I was given some pears and didn't know what to do with them so went on a search for recipes. I found a recipe titled "Dark Gingerbread Pear Cake" on a blog www.sassyradish.com . Of course I had to make some substitutions and alterations to make it my own but the basic recipe is still the same. It made the house smell heavenly!
Provided by Michelle Bates-Phipps
Categories Fruit Desserts
Time 1h35m
Number Of Ingredients 17
Steps:
- 1. clean, core and chop pears. You can peel them first if you like. Set aside
- 2. peel and grate ginger. Ginger peels very easily with the back of a spoon. Be careful grating because it is very fibrous. Set aside
- 3. mix dry ingredients together in a small bowl. Set aside
- 4. mix wet ingredients in stand mixer one at a time. It is best if your eggs are room temperature.
- 5. melt together butter and water in sauce pan.
- 6. mix dry and wet mixtures together on low speed a little at a time until blended.
- 7. add butter with water and ginger. Mix until just blended
- 8. butter and flour a 8 x 8 pan. pour cake mixture in. put pears on top. Do not mix in!
- 9. bake in 350 oven for approx 35 minutes or until toothpick inserted into center comes out clean.
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Abdullah MAHAR
[email protected]This cake was amazing! The flavors were perfect, and the cake was so moist. I will definitely be making this cake again and again.
Abed Rose
[email protected]Overall, I thought this cake was pretty good. The gingerbread flavor was nice, and the pears added a nice sweetness. I would probably make it again, but I would make a few changes to the recipe.
Shadow Slasher66
[email protected]This cake was a bit dry, but the flavor was good. I think I would add a little more butter next time to make it more moist.
Tumuhimbise Felix
[email protected]This cake was a bit too sweet for my taste, but it was still good. The gingerbread flavor was nice, and the pears were a nice addition. I would probably reduce the amount of sugar next time I make this cake.
Jacob Velez
[email protected]I'm not a big fan of gingerbread, but this cake was delicious! The pears helped to balance out the sweetness of the gingerbread, and the cake was very moist. I would definitely recommend this recipe to anyone who is looking for a unique and delicious
Daniel Simpson
[email protected]This cake was amazing! The flavors were perfect, and the cake was so moist. I will definitely be making this cake again and again.
Sahil Jutt
[email protected]Overall, I thought this cake was pretty good. The gingerbread flavor was nice, and the pears added a nice sweetness. I would probably make it again, but I would make a few changes to the recipe.
Ntevo Phora
[email protected]This cake was a bit dry, but the flavor was good. I think I would add a little more butter next time to make it more moist.
Alvin Ndawula
[email protected]This cake was a little too sweet for my taste, but it was still good. The gingerbread flavor was nice, and the pears were a nice addition. I would probably reduce the amount of sugar next time I make this cake.
Boucheron Moses
[email protected]I'm not a big fan of gingerbread, but I thought this cake was really good. The pears helped to balance out the sweetness of the gingerbread, and the cake was very moist. I would definitely recommend this recipe to anyone who is looking for a unique a
Taslima Ahmed Lima (Hijabi Queen)
[email protected]This cake was delicious! The gingerbread flavor was perfect, and the pears added a nice sweetness. I would definitely make this cake again.
Kristine XoX
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The cake was so moist and flavorful, and the pears added a nice touch of sweetness. I would definitely recommend this recipe.
Chris Snedeker
[email protected]This cake was easy to make and turned out great! The flavors of gingerbread and pear complement each other perfectly. I will definitely be making this cake again.
Neumbe Vicky
[email protected]I made this cake for my family and they loved it! The cake is so moist and flavorful, and the pears add a nice touch of sweetness. I would definitely recommend this recipe.
Alecia Paradise
[email protected]This cake was a hit at my holiday party! The combination of gingerbread and pear is unique and delicious, and the cake itself is moist and flavorful. I would definitely recommend this recipe to anyone looking for a festive and delicious dessert.