GINGERBREAD HOUSE DOUGH
Completely edible and resilient! Makes enough dough for two medium houses or one large house. Maybe even enough left for cookies afterwards. ;D
Provided by Cynna
Categories Dessert
Time 35m
Yield 1 large house
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, cream the butter and sugars. Beat in the molasses and eggs.
- In another large bowl, sift dry ingredients. Combine mixtures and knead into a smooth ball. Cover and refrigerate at least 30 minutes.
- On a well-floured surface, roll out a small amount of the dough until it is 1/4 inch thick.
- Place one of the paper pattern pieces on the dough and cut around the edges. Gently, using the spatula, lift the dough and place it on the foil-lined, prepared cookie sheet.
- Put all scraps into a bowl and cover. Save these to make gingerbread men.
- Bake for 15 to 20 minutes or until slightly firm.
- Let cool on racks until firm enough to handle.
- Peel the foil off the sections and set the pieces aside to dry thoroughly overnight.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #desserts #holiday-event #cookies-and-brownies #christmas #novelty
You'll also love
Multi10star Sipon
[email protected]I would definitely recommend this gingerbread house dough recipe to anyone looking for a fun and easy way to make a holiday treat.
Md Delowar hossen
[email protected]This is the best gingerbread house dough recipe I've ever tried. It's so easy to work with and the houses always turn out beautiful.
Dragbob
[email protected]I love this gingerbread house dough recipe! It's so easy to make and it always turns out delicious.
Wayne official
[email protected]This gingerbread house dough is amazing! It's so soft and flavorful, and it holds its shape perfectly.
Nouran Mohamed
[email protected]I've never made a gingerbread house before, but this recipe made it so easy. I'm so happy with how it turned out!
Nombulelo moumi
[email protected]This gingerbread house dough is the best! It's so easy to work with and it always turns out perfect.
Abigail Hill
[email protected]I'm so glad I found this recipe. It's the perfect way to get into the holiday spirit.
Salar Khan
[email protected]The gingerbread house was a hit at our holiday party! Everyone loved it.
Carolinr Toal
[email protected]I made this gingerbread house with my kids and we had a blast! It was such a fun and festive activity, and the house turned out amazing.
Lala Iqbal
[email protected]This recipe is a keeper! I'll definitely be using it again next year.
Harry Jojjo
[email protected]I've made gingerbread houses with other recipes before, but this one is by far the best. The dough is perfect and the house always turns out beautiful.
Linda Kay Thomas
[email protected]The resulting gingerbread house was delicious and sturdy, and it held up well even after several days.
Samantha Brownfield
[email protected]This gingerbread house dough recipe was so easy to follow, even for a novice baker like me! The dough came together quickly and smoothly, and it was a breeze to roll out and cut into shapes.