GINGERBREAD FRENCH TOAST
An easy-to-make gingerbread-flavored French toast that gives you that warm, fuzzy holiday feeling. Serve with butter and syrup or brown sugar.
Provided by jessica
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 16m
Yield 4
Number Of Ingredients 11
Steps:
- Whisk milk, eggs, sugar, rum extract, salt, cinnamon, nutmeg, cloves, and ginger together in a bowl. Dip each bread slice into the egg mixture, turning to coat both sides.
- Melt butter in a non-stick skillet over medium heat. Add bread slices in a single layer and cook until golden brown, about 3 minutes per side.
Nutrition Facts : Calories 162 calories, Carbohydrate 17.8 g, Cholesterol 103.1 mg, Fat 6.9 g, Fiber 0.8 g, Protein 6.1 g, SaturatedFat 3.2 g, Sodium 820 mg, Sugar 5.9 g
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Tina Bartley
[email protected]I love gingerbread, so I was excited to try this recipe. I was not disappointed! The French toast was delicious and the gingerbread flavor was perfect. I will definitely be making this again.
Mohammed Emad
[email protected]This recipe is perfect for a special occasion breakfast. The gingerbread French toast is impressive and delicious. I would definitely make this again.
OKUNLOLA FUMMY
[email protected]I'm allergic to cinnamon, so I substituted nutmeg in this recipe. It turned out great! The French toast was still flavorful and delicious.
Waqas Haider
[email protected]This recipe was a bit too complicated for me. I ended up making a mess of my kitchen. I wouldn't recommend this recipe to someone who is new to cooking.
Md Amir Husen
[email protected]This recipe is a must-try for gingerbread lovers. The French toast is fluffy and flavorful, and the gingerbread spices really shine through. I would definitely make this again.
Shezi Njabulo
[email protected]I'm a professional chef and I thought this recipe was excellent. The gingerbread flavor was perfectly balanced and the French toast was cooked to perfection. I would highly recommend this recipe to anyone.
malik armani
[email protected]This recipe was a disaster. The French toast was dry and tasteless. I wouldn't recommend this recipe to anyone.
Giriraj Sharma
[email protected]I followed the recipe exactly and my French toast turned out burnt. I'm not sure what went wrong.
Sachi Mints
[email protected]This recipe was a bit too sweet for my taste. The gingerbread flavor was overpowering and the French toast was a bit soggy. I wouldn't make this again.
Samantha Wentzel
[email protected]I'm not a big fan of gingerbread, but I thought this recipe was pretty good. The French toast was cooked well and the gingerbread flavor was subtle. I would recommend this recipe to someone who likes gingerbread.
Aya Maray
[email protected]Delicious! The gingerbread flavor was perfect and the French toast was cooked evenly. I will definitely be making this again.
Anthony Ekekeocha
[email protected]This recipe is a keeper! The gingerbread French toast was so flavorful and moist. I loved the combination of spices. I will definitely be making this again.
George Demurishvili
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The gingerbread flavor was amazing, and the French toast was cooked to perfection. I will definitely be making this again.
Donna Bradford
[email protected]This recipe was easy to follow and produced delicious results. The gingerbread flavor was subtle but present, and the French toast was cooked evenly. I would definitely make this again.
Kinfe Endashaw
[email protected]I've tried many gingerbread French toast recipes, but this one is by far the best. The bread is so fluffy and flavorful, and the gingerbread spices really shine through. I highly recommend this recipe!
ilemona Ataguba
[email protected]This gingerbread French toast was a hit with my family! The flavors of gingerbread and cinnamon were perfectly balanced, and the bread was cooked to perfection. I will definitely be making this again.