GINGERBREAD COOKIES
This is a very tasty Christmas dessert. This recipe is very nice for Christmas parties as it makes 2 1/2 dozen 2 1/2 inch cookies.
Provided by Heather
Categories Desserts Cookies Gingerbread Cookie Recipes
Yield 30
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease one cookie sheet.
- Mix together the molasses, brown sugar, water and shortening.
- Sift together the flour, baking soda, salt, allspice, ginger, cloves and cinnamon. Add to sugar mixture and mix well. Cover and refrigerate for 2 hours.
- Roll dough 1/4 inch thick on floured board. Cut with floured gingerbread cutter. Place about 2 inches apart on cookie sheet. Bake for 10-12 minutes. Cool and decorate with frosting.
Nutrition Facts : Calories 263.9 calories, Carbohydrate 51.7 g, Fat 5.3 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 1.5 g, Sodium 198.7 mg, Sugar 25.2 g
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Mirza Siraj
[email protected]I love these cookies! They're the perfect holiday treat.
joda holdings
[email protected]These cookies are delicious, but they're a bit too sweet for my taste.
Carmen Oquendo
[email protected]I followed the recipe exactly, but my cookies didn't turn out as expected.
potato
[email protected]These cookies were a bit too crumbly for my taste.
Shantavis Miracle
[email protected]I had some trouble getting the dough to the right consistency, but once I did, the cookies turned out great!
Ahmad Abdullahi
[email protected]These cookies were a bit too spicy for my taste, but my kids loved them.
Shab Aly
[email protected]I'm not a big fan of gingerbread, but these cookies were really good! The flavor was just right.
Waseem Jani
[email protected]These cookies are so easy to make, and they're so delicious! I'll definitely be making them again.
Jc Quinn
[email protected]I made these cookies for a Christmas party and they were a huge success! Everyone loved them.
Ariyan Islam Sobuj
[email protected]These gingerbread cookies are the best! They're so soft and chewy, and the flavor is perfect. I've made them several times now, and they're always a hit.