GINGERBREAD COOKIE COCKTAIL
Everyone's favorite Christmas cookie gets a grown-up twist in this must-make holiday cocktail.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 1h10m
Yield 1
Number Of Ingredients 12
Steps:
- To make Gingerbread Simple Syrup, mix sugar, water, molasses, gingerroot, cinnamon sticks and cloves in 1-quart saucepan. Heat to boiling over medium-high heat, stirring until sugar is dissolved. Remove from heat; set aside 1 hour to cool. Strain syrup into glass jar; discard spices. Cover jar, and refrigerate until needed. Makes about 1 1/2 cups.
- To prepare cocktail, moisten rim of chilled martini glass with orange wedge. Sprinkle brown sugar onto small plate, and dip moistened rim into the sugar to coat lightly. Fill cocktail shaker with ice. Add 1 ounce of the gingerbread simple syrup, the vodka, half-and-half and coffee liqueur; cover and shake. Strain into martini glass.
Nutrition Facts : Calories 210, Carbohydrate 27 g, Cholesterol 10 mg, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cocktail, Sodium 15 mg, Sugar 26 g, TransFat 0 g
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Olida Nyagazura
[email protected]I'm not a big fan of gingerbread, but I actually really enjoyed this cocktail. The whiskey and cream balance out the sweetness of the gingerbread cookie rim perfectly. It's a great drink to sip on during the holidays.
Farai Hove
[email protected]This cocktail is very easy to make and it's the perfect drink to enjoy on a cold winter night.
Fouzia Ahad
[email protected]I'm not a big fan of sweet drinks, but I actually really enjoyed this cocktail. The gingerbread flavor is very subtle and it's not too sweet. It's a great drink for people who don't like sweet drinks.
Md Rajon mia
[email protected]This cocktail is the perfect way to celebrate the holiday season. It's festive, delicious, and easy to make. I highly recommend it.
Fiyinoluwahan Aladejebi
[email protected]I made this cocktail for my friends and they all loved it. It's the perfect drink to serve at a holiday party. It's also very easy to make, which is a plus.
Mjemo City
[email protected]This cocktail is a great way to use up leftover gingerbread cookies. It's also a very easy drink to make, which is a plus.
Eastern Dune
[email protected]I'm not a big fan of whiskey, but I actually really enjoyed this cocktail. The gingerbread flavor is very strong and it really masks the taste of the whiskey. It's a great drink for people who don't like whiskey.
Morsalin Monna
[email protected]This cocktail is the perfect way to warm up on a cold winter night. It's also very festive and perfect for the holiday season.
Wa Ter
[email protected]I made this cocktail for my family and they all loved it. It's the perfect drink to enjoy after a big holiday meal. It's also very easy to make, which is a plus.
Hyouna Kim
[email protected]This cocktail is a must-try for any gingerbread lover. It's so festive and delicious. I highly recommend it.
Edward Kunda
[email protected]I'm not a big fan of gingerbread, but I actually really enjoyed this cocktail. The whiskey and cream balance out the sweetness of the gingerbread cookie rim perfectly. It's a great drink to sip on during the holidays.
Dipak Chandra Gautam
[email protected]This cocktail is delicious! The flavors of gingerbread and whiskey are a perfect match. I will definitely be making this again.
Mohsin jqn
[email protected]I made this cocktail for my friends and they all loved it. It's so easy to make and it's the perfect drink to enjoy on a cold winter night.
Send It
[email protected]This cocktail was a hit at my holiday party! It's the perfect combination of sweet, spicy, and boozy. I loved the addition of the gingerbread cookie rim - it really took the drink to the next level.