GINGERBREAD BUCHE DE NOEL
Steps:
- To make the praline: Center a rack in the oven and preheat the oven to 350 degrees Fahrenheit. Line a baking sheet with parchment or a silicone baking mat and spread the pecans out on the baking sheet. Bake the nuts for 3 minutes (you want to heat, not toast, them), stir them around and then put them in a warm spot while you cook the sugar. Put the sugar in a small saucepan and pour the water over it. Swirl to moisten the sugar, then put th
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Nakita Swan
s-nakita30@gmail.comI highly recommend this recipe. It's a bit time-consuming, but it's worth the effort.
Fahim hassan Apon
af4@hotmail.comThis is the best gingerbread bûche de noël I've ever had. It's moist, flavorful, and the frosting is to die for.
Chicken House
house@yahoo.comThis bûche de noël is absolutely stunning! I can't wait to try it.
Selina Birhanu
b-s@aol.comI'm so glad I found this recipe. It's the perfect way to end a holiday meal.
Muhammad Shoaib Raza attari
s.muhammad@yahoo.comThis recipe is a winner! I will definitely be making it again.
Ngwanyi Naswa
n.n91@gmail.comI made this for my Christmas party and it was a huge hit! It was so delicious and everyone loved it.
Turyamuhaki Brian
briant@yahoo.comI highly recommend this recipe. It's a bit time-consuming, but it's worth the effort.
Kyleigh Smith
kyleigh.smith@hotmail.comThis is the best gingerbread bûche de noël I've ever had. It's moist, flavorful, and the frosting is to die for.
Ram Shahi
r@yahoo.comI've never made a bûche de noël before, but this recipe made it easy. It turned out beautifully and tasted even better.
Vithushan Marriyai
mv@gmail.comThis bûche de noël is the perfect dessert for a special occasion. It's elegant, delicious, and sure to impress your guests.
Emma Duarte
e.duarte@gmail.comI'm not much of a baker, but this recipe was easy to follow and the results were amazing. My guests couldn't get enough of it.
lisa craft
l81@gmail.comThis recipe is a keeper! I will definitely be making it again.
Khan A. Sobur
ksobur@hotmail.co.ukI made this for my family's Christmas dinner and it was a huge success! Everyone loved it.
Shifrah Lubega
shifrah-lubega45@yahoo.comThis bûche de noël is absolutely gorgeous! I can't wait to try it.
Laxmi Pun
laxmi31@gmail.comI've made this recipe several times now, and it always turns out perfectly. It's so easy to follow, and the end result is always stunning.
Rony Hassan
ronyhassan47@gmail.comThis gingerbread bûche de noël was a hit at my holiday party! It was so delicious and festive, and it really got me into the Christmas spirit.