GINGERBREAD BOYS
These are the best gingerbread men I've ever eaten. They have a nice light flavor with a hint of orange.
Provided by JBS BOX
Categories Desserts Cookies Gingerbread Cookie Recipes
Time 2h25m
Yield 60
Number Of Ingredients 11
Steps:
- Cream the butter and the sugar together. Add the egg and mix well. Mix in the orange peel and dark corn syrup. Add the flour, baking soda, cinnamon, ginger, ground cloves and salt, mixing until well combined. Chill dough for at least 2 hours, I like to chill overnight.
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. On a lightly floured surface, roll dough out to 1/4 inch thick. Cut into desired shapes using cookie cutters. Place cookies 1 inch apart on the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, until cookies are firm and lightly toasted on the edges.
Nutrition Facts : Calories 72.8 calories, Carbohydrate 10.4 g, Cholesterol 11.2 mg, Fat 3.2 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 2 g, Sodium 85.5 mg, Sugar 5.2 g
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Imran Khan Wattoo
[email protected]I'm allergic to ginger. Is there a way to make these gingerbread boys without ginger?
Keith Menezes
[email protected]These gingerbread boys look so cute! I bet they taste amazing too.
Rasmi Giri
[email protected]I've never made gingerbread boys before. I'm excited to try this recipe.
Tarvin Rodney
[email protected]These gingerbread boys are a classic holiday treat. I love the smell of gingerbread baking in the oven.
Ahmad Aamir
[email protected]I'm not much of a baker, but these gingerbread boys look easy enough to make. I might give them a try.
Brittany Broxton
[email protected]Yum! These gingerbread boys look delicious.
Saidul Ahnaf
[email protected]These gingerbread boys are so cute and festive! I can't wait to make them for my holiday party.
MAGEZI IVAN
[email protected]I followed the recipe exactly but my gingerbread boys didn't turn out as expected. They were too crumbly and broke easily. I'm not sure what went wrong.
Lufhuno Masindi
[email protected]These gingerbread boys were a bit too dry for my taste. I think I might have overbaked them. But the flavor was still good and they were fun to decorate.
Agyat Mitra
[email protected]I've made these gingerbread boys several times now and they always turn out great. The recipe is easy to follow and the cookies are always delicious. I love that they're not too sweet, so you can enjoy them without feeling overwhelmed.
Tanarus Dunson
[email protected]These gingerbread boys are the cutest! I love the recipe's idea of using candy canes for the arms and legs. They turned out so festive and were a big hit with my kids.
Amir Hafeez Abbasi
[email protected]I made these gingerbread boys for a holiday party and they were a huge success! Everyone loved them and asked for the recipe. They were so easy to make and decorate, even for a beginner like me.
I love BTS
[email protected]These gingerbread boys were a hit with my family! They were so easy to make and turned out perfectly. I love the recipe's tips for decorating, which made the cookies look extra festive.