GINGERBREAD BLONDIES
We make gingerbread cookies for Christmas every year, and I love those flavors. This recipe has all that deliciousness in a brownie form. These are so rich, you don't need any frosting! This is a quick and easy treat to whip up on chilly days. Enjoy :)
Provided by Gretchen ***
Categories Other Desserts
Time 35m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350. Mix flour, salt, and dry spices in a small bowl, set aside.
- 2. Melt butter in microwave and let cool for a few minutes.
- 3. Add melted butter to brown sugar in large mixing bowl and beat on low until combined. Beat in vanilla and eggs.
- 4. Add molasses, ginger paste, and flour mixture. Mix until combined.
- 5. Spread mixture into a well greased 9 x 13 pan. Bake for 23-25 minutes.
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Fida Sageer
[email protected]I'm disappointed with this recipe. I expected these blondies to be more flavorful.
Diana Disna
[email protected]I'm not sure what went wrong, but these blondies just didn't turn out for me.
Zeeshan Nasir
[email protected]These blondies didn't turn out as I expected. I think I might have overcooked them.
Shahidul Islam Shahad
[email protected]I found that these blondies were a bit dry. I think I would add a little more butter next time.
Julian Jansen
[email protected]These blondies are a bit too sweet for my taste.
Janan Bangash
[email protected]I'm so glad I found this recipe. These gingerbread blondies are now my new favorite holiday treat.
Musa Kora
[email protected]These blondies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Kobus van Eeden
[email protected]I love that these blondies are made with molasses. It gives them a really unique and delicious flavor.
Ivan Nambale
[email protected]These blondies are the perfect combination of chewy and gooey. They're also incredibly flavorful, with a perfect balance of gingerbread spices.
Zaib Qureshi
[email protected]I'm not usually a fan of blondies, but these gingerbread blondies are an exception. They're so delicious and addictive!
Justine Nanozi
[email protected]I made these blondies for my family Christmas party and they were a hit! Everyone loved them.
Vijay Kumar
[email protected]These gingerbread blondies are the perfect holiday treat! They're chewy, gooey, and full of festive flavor.