GINGER-TOUCHED OATMEAL PEANUT BUTTER COOKIES
I based this recipe on Michele's Oatmeal Peanut Butter Cookies II, and had a WOW! moment when I added the ginger.
Provided by LMCBSOP
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the shortening, butter, brown sugar and white sugar. Beat in the eggs, peanut butter and vanilla. Combine the flour, baking soda, salt and ground ginger, stir into the creamed mixture. Finally, stir in the rolled oats and candied ginger. Drop by rounded teaspoonfuls onto an unprepared cookie sheet.
- Bake for 10 to 12 minutes in the preheated oven, until golden brown. Remove from the baking sheet to cool on wire racks. Store in an airtight container when cool.
Nutrition Facts : Calories 508.6 calories, Carbohydrate 57.9 g, Cholesterol 51.3 mg, Fat 28.5 g, Fiber 2.4 g, Protein 9.1 g, SaturatedFat 9.6 g, Sodium 578.8 mg, Sugar 35.2 g
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Haris Kampouris
kampouris.h80@gmail.comI can't wait to make these cookies again!
Bamila Behailu
bamilab@yahoo.comThese cookies are perfect for a quick and easy snack.
Munawalu Kasagga
munawalu.kasagga@yahoo.comI made these cookies for a bake sale and they sold out in minutes!
Green Jelly Gang yt
g@hotmail.comThese cookies are a great way to use up leftover oatmeal.
James Juguilon
juguilon-james@gmail.comI'm so glad I tried this recipe. These cookies are amazing!
Shahkar Ali
shahkar10@yahoo.comThese are the best cookies I've ever had!
Okosun Favour
favourokosun@yahoo.comThese cookies are so addictive! I can't stop eating them.
Abubakarr Rahim
arahim@yahoo.comI love the texture of these cookies. They're chewy on the inside and crispy on the outside.
Sioux Allen
s@gmail.comThese cookies are the perfect balance of sweet and savory. The ginger adds a nice kick without being overpowering.
Ahmad Bunu Zanna
b-ahmad@gmail.comI made these cookies for my family and they were a huge hit! Everyone loved the unique flavor combination.
Tabby Abbes
tabbyabbes@hotmail.comThese cookies were incredibly easy to make and turned out perfectly! The ginger and peanut butter flavors complemented each other beautifully.