GINGER TEA
The strength of this tea is a matter of individual taste. Sometimes when I have a cold or the flu, I put a pot on in the morning and let it simmer throughout the day. Every time I pour myself a cup I just add more water to the pot (the ginger root still has a lot of flavor in it).
Provided by Food Network
Categories beverage
Time 30m
Yield 1 to 2 servings
Number Of Ingredients 3
Steps:
- In a small saucepan, combine the ginger root and water, bring to a boil and simmer for ten minutes. Taste and if it tastes too weak, continue simmering; if it tastes too strong add more water. Strain and sweeten with honey to taste.
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Colley Alagie
[email protected]This tea is delicious! I love the way the ginger and honey complement each other.
ps2fatboy_ twitch
[email protected]I've been making this tea for years and it's always a hit. It's a great way to warm up on a cold day or soothe a sore throat.
Bytyqi Rystem
[email protected]This tea is so refreshing and flavorful. I love the combination of ginger and honey.
Shane Van niekerk
[email protected]I love the spicy kick of this tea. It's perfect for a cold day.
Ryan Thomas
[email protected]This is the best ginger tea recipe I've ever tried. It's so easy to make and the flavor is amazing.
carl johnson
[email protected]I made this tea for my family and they all loved it! It's a great way to warm up on a cold day.
Sine Sana
[email protected]This tea is delicious and really helps to soothe a sore throat. I'm so glad I found this recipe.
M Jamshad
[email protected]I tried this recipe and it turned out great! The ginger and honey really complement each other. I'll definitely be making this again.
Malik Faadii
[email protected]This tea is amazing! It's so flavorful and comforting. I especially love the addition of honey, which gives it a nice sweetness.
Amogelang Promise
[email protected]I love this recipe! It's so easy to make and the tea is delicious. I've been drinking it every morning for a week now and I feel great.
Esther Daniels
[email protected]This ginger tea recipe is a fantastic way to warm up on a cold day. The ginger gives it a nice spicy kick, and the honey adds just the right amount of sweetness. I'll definitely be making this again!