Serve up a fantastic side dish with this scrumptious recipe from Susan LeBrun of Sulphur, Louisiana. The spice of ginger and cinnamon pair perfectly with sweet potato and maple syrup.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Place potato in a small saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender; drain. In a small bowl, mash potato with remaining ingredients.
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Rey-Timothy Ablendja
[email protected]Meh.
Saraswoti Tripathi
[email protected]This recipe was just okay. I found the ginger to be a little overpowering and the sweet potatoes were a bit dry.
Bikal Gurung
[email protected]I'm not sure what went wrong, but my sweet potatoes didn't come out as tender as I expected. Maybe I should have cooked them for a little longer.
Chris tf
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it's always a crowd-pleaser.
Robert Espinoza
[email protected]I'm always looking for new ways to cook sweet potatoes and this recipe didn't disappoint. The ginger gives it a unique flavor that I really enjoyed.
Clarence McAdam
[email protected]I added some chopped carrots and celery to this recipe and it was even better. It's a great way to get your veggies in.
Abdul Razzak
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Lindsay Evans
[email protected]I'm not a big fan of sweet potatoes, but this recipe changed my mind. The ginger really balances out the sweetness and makes for a really flavorful dish.
Huge BFG
[email protected]I've made this several times now and it's always a hit. I love that it's so easy to make and that I can use ingredients that I usually have on hand.
kyra pollock
[email protected]This was a great recipe! I made it for my family and they loved it. The ginger added a nice kick and the sweet potatoes were so tender.
Arslan Tazareb
[email protected]I have to say, I was skeptical when I first saw this recipe. Sweet potato and ginger? But I'm so glad I tried it because it was delicious! The flavors go together perfectly and the sweet potatoes are cooked to perfection.