Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield about 24 cookies
Number Of Ingredients 9
Steps:
- Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F. Coat 2 baking sheets with cooking spray. Whisk the flour, ginger and salt in a medium bowl. Beat the butter, brown sugar and molasses in a large bowl with a mixer on medium speed until light and fluffy, about 3 minutes. Reduce the mixer speed to low and gradually beat in the flour mixture until incorporated.
- Roll out the dough until 1/4 inch thick on a lightly floured surface. Cut out cookies with 3-inch cookie cutters; arrange 1 inch apart on the prepared baking sheets. Gather the scraps and reroll to cut out more cookies. Bake, switching the pans halfway through, until the cookies are lightly browned around the edges, 14 to 16 minutes. Let cool completely on the baking sheets.
- Whisk the confectioners' sugar and lemon juice in a small bowl until smooth and thick. Transfer the icing to a small resealable bag. Snip a small corner and decorate the cookies. Let set 15 minutes.
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James W
[email protected]I love the combination of ginger and molasses. It's the perfect balance of sweet and spicy.
Irfan Hadeir
[email protected]These cookies are the perfect holiday treat. They're easy to make and so delicious.
HM Abu Raihan
[email protected]I made these cookies for a Christmas party and they were a big hit. Everyone loved them!
Tamala McIver
[email protected]These cookies are delicious! I love the chewy texture and the molasses flavor.
Angelo Curasi
[email protected]I'm so glad I found this recipe. These cookies are a new holiday tradition for my family.
Ayan Qurashi
[email protected]These cookies are so cute! I love the different shapes.
Dwayne Boone
[email protected]I love the combination of ginger and molasses. It's the perfect balance of sweet and spicy.
Israel Mwathi
[email protected]These cookies are the perfect holiday treat. They're easy to make and so delicious.
Shafiq ur rehman Kamboh
[email protected]I made these cookies for a Christmas party and they were a big hit. Everyone loved them!
Sarah Hughes
[email protected]These cookies are delicious! I love the chewy texture and the molasses flavor.
Nadine Usman
[email protected]I'm so glad I found this recipe. These cookies are a new holiday tradition for my family.
Anis Amri
[email protected]These cookies are so cute! I love the different shapes.
Toaster Head
[email protected]I love the taste of these cookies. They're the perfect combination of sweet and spicy.
Mugume Ronald
[email protected]These were so easy to make! I'm not a very experienced baker, but I was able to make these cookies without any problems.
ZIDAN HANDSOME
[email protected]I made these ginger shortbread cutouts for my family and they were a hit! Everyone loved them. They're so festive and perfect for the holidays.
SA BABU
[email protected]These ginger shortbread cutouts are the perfect holiday treat! They're easy to make and so delicious. I love the combination of ginger and molasses. They're the perfect balance of sweet and spicy.