The traditional holiday flavor of gingerbread meets the buttery goodness of shortbread in this irresistible cookie. Pretty flecks of candied ginger make the treats a pretty addition to any cookie platter.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 5 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and confectioners' sugar until light and fluffy. Combine the flour, ground ginger, baking powder and salt; gradually add to creamed mixture and mix well. Stir in walnuts and crystallized ginger., Shape into two 10-in. rolls; wrap each in plastic wrap. Refrigerate for 2 hours or until firm. Cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets., Bake at 350° for 12-15 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 52 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 37mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
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osas queen
[email protected]I'm not a big fan of ginger, but I really enjoyed these cookies. They're the perfect balance of sweet and spicy.
Thava Nithijam
[email protected]These cookies are delicious, but they're very rich. I can only eat a few at a time.
Pius Musembi
[email protected]These cookies are really good, but they're a lot of work to make. I'm not sure if I'll make them again.
Nakiranda Leticia
[email protected]I followed the recipe exactly, but my cookies turned out too dry. I'm not sure what went wrong.
sweety das
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Dirty Face Masq
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect holiday cookie.
Junaid Junaid
[email protected]These cookies are the perfect gift for friends and family. They're delicious and they look beautiful too.
Pradip Shrestha
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them.
Josphat Kochere
[email protected]These cookies are so easy to make. I love that I can just mix everything together and pop them in the oven.
Jacob Graf
[email protected]I'm not usually a fan of ginger cookies, but these are amazing! The molasses gives them a really rich flavor.
salaudeen Muhammed
[email protected]These cookies are the perfect balance of chewy and crispy. I love the way they melt in my mouth.
Oli ullah
[email protected]I love the combination of ginger and molasses in these cookies. They're so flavorful and delicious.
Pervaz
[email protected]These ginger shortbread cookies are the perfect holiday treat! They're easy to make and always a hit with my family and friends.