GINGER SEKANJABIN
Sekanjabin (sometimes spelled sekanjubin or sekanjamin, among others) is a refreshing Persian drink, sometimes even prepared for medicinal purposes. Earliest references to this concoction date from the 10th century AD. The syrup keeps almost indefinitely without refrigeration, and the drink is particularly tasty with fruits. Enjoy!
Provided by The Magpie
Categories World Cuisine Recipes Asian
Time 2h15m
Yield 20
Number Of Ingredients 4
Steps:
- Boil the sugar and water together in a large saucepan over high heat for 2 to 3 minutes. Remove the pan from the heat, and stir in the vinegar and minced ginger.
- Allow mixture to cool to room temperature, then strain out the minced ginger with a fine sieve. Store at room temperature in a sterile container.
- To use, stir 1 part syrup into 4 to 5 parts water; serve cold with ice if desired.
Nutrition Facts : Calories 160 calories, Carbohydrate 41.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.2 mg, Sugar 40 g
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[email protected]So refreshing!
Anthony Bailey
[email protected]A must-try for ginger lovers!
Mule Jo
[email protected]I'll definitely be making this again!
Jennifer Kelly
[email protected]Delicious!
OSCAR CHIWALALA
[email protected]This is a great recipe for a healthy and refreshing drink. I love that it's made with all-natural ingredients.
Nevaeh Walker
[email protected]I'm always looking for new ways to use ginger and this recipe is a great one. I love the combination of ginger and honey.
Malehlohonolo Masego
[email protected]This ginger sekanjabin is the perfect balance of sweet and tart. It's a great way to quench your thirst and it's also good for you!
Ambani Ramaru
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Tydus Rondo
[email protected]This is a great recipe for ginger sekanjabin. It's easy to make and the results are delicious. I highly recommend trying it!
Eileen Deshayes
[email protected]I made this ginger sekanjabin for a party and it was a hit! Everyone loved the unique flavor and it was a great way to cool down on a hot day.
Somto Chibuoke
[email protected]This ginger sekanjabin is a delicious and refreshing drink! I love the zesty flavor of the ginger and the sweetness of the honey. It's the perfect drink to enjoy on a hot summer day.