GINGER SCALLION CHICKEN
Steps:
- Boil chicken full immersed in a full pot of water. Cook thru. Small chop scallions including white part of plant, set aside. Peel ginger and mince ginger until finely chopped. mix scallions and ginger together in a heat proof bowl preferably pyrex for example. In a small saucepan heat oil to near smoking point and pour over scallion/ginger mix. Then add pinches of salt. Remove chicken from pot. Pour off excess liquid. Chop up along joints and add scallion/ginger mix to chicken. Cover well. This dish may be eaten hot or cold.
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XAVIER RAMOS
[email protected]I'm not a big fan of ginger, but I still enjoyed this dish. The chicken was tender and the sauce was flavorful. I would definitely make it again, but maybe with less ginger next time.
MD Tipolar Khan
[email protected]This recipe is a must-try! The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend it.
Aubree Foulk
[email protected]Great recipe! The chicken was tender and juicy, and the sauce was flavorful and aromatic. I especially loved the crispy scallions on top.
Syamiea Islam
[email protected]This dish is so easy to make and it tastes delicious. I love the combination of ginger and scallions. I will definitely be making this again.
Anderson Fant
[email protected]Just made this for dinner and it was amazing! The chicken was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Radu Svetly
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The chicken is always juicy and tender, and the sauce is addictive. I love serving it over rice or noodles.
Jihad Jihad Islam
[email protected]Not a fan of ginger, but this dish was still really good. The chicken was tender and the sauce was flavorful. I would definitely make it again, but maybe with less ginger next time.
Sycoking Yt4
[email protected]Easy to make and packed with flavor. I used boneless, skinless chicken thighs and they were cooked through and juicy. The sauce was well-balanced and not too salty. Definitely recommend!
Michael Frosh
[email protected]Followed the recipe exactly and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and steamed broccoli and it was a perfect meal.
Kelvin Happy
[email protected]This ginger scallion chicken was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and aromatic. I especially loved the crispy scallions on top. Will definitely be making this again.