GINGER SAUCE FOR DUCK BREASTS
Provided by Florence Fabricant
Categories dinner, condiments
Time 15m
Yield 1/2 cup
Number Of Ingredients 7
Steps:
- Heat fat in skillet. Add shallots and ginger and cook over medium heat until they have softened. Stir in marinade; cook a few seconds longer.
- Stir in stock and wine, cook, stirring, until mixture is reduced to about half a cup and has thickened slightly.
- Season to taste with salt and pepper and spoon over the duck breasts to moisten them.
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LaRonda Davis
[email protected]Overall, I really enjoyed this recipe. The ginger sauce was delicious and the duck breasts were cooked perfectly. I would definitely make this again.
Miia Patrael
[email protected]This recipe was a bit too time-consuming for me, but the end result was worth it. The ginger sauce was delicious and the duck breasts were cooked perfectly.
Nepali Trick
[email protected]I would definitely recommend this recipe to anyone who loves duck. The ginger sauce was amazing and the duck breasts were cooked to perfection.
Precious Mweene
[email protected]This recipe was easy to follow and the results were delicious. The ginger sauce was the perfect complement to the duck breasts.
Ashiraf Kalungi
[email protected]I'm not a big fan of duck, but I really enjoyed this dish. The ginger sauce was very flavorful and the duck breasts were cooked perfectly.
Israr Noori
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The ginger sauce was delicious and the duck breasts were cooked to perfection.
Emily Sallee
[email protected]I found the sauce to be a bit too salty, but the duck breasts were delicious.
Michael Solomon
[email protected]The ginger sauce was a bit too sweet for my taste, but the duck breasts were cooked perfectly.
Md Ropum
[email protected]This was my first time making duck breasts and I was really happy with the results. The sauce was easy to make and added a lot of flavor to the duck.
Numan Rock
[email protected]I've made this recipe several times and it's always a hit with my guests. The ginger sauce is so flavorful and the duck breasts are always cooked to perfection.
Tania Voronchak
[email protected]Great recipe! The sauce was delicious and the duck breasts were cooked perfectly.
gelio's
[email protected]This ginger sauce was a perfect complement to the duck breasts. It was flavorful and slightly sweet, with a nice balance of ginger and citrus. The sauce was easy to make and added a lot of flavor to the dish.