GINGER SAUCE FOR DUCK BREASTS
Provided by Florence Fabricant
Categories dinner, condiments
Time 15m
Yield 1/2 cup
Number Of Ingredients 7
Steps:
- Heat fat in skillet. Add shallots and ginger and cook over medium heat until they have softened. Stir in marinade; cook a few seconds longer.
- Stir in stock and wine, cook, stirring, until mixture is reduced to about half a cup and has thickened slightly.
- Season to taste with salt and pepper and spoon over the duck breasts to moisten them.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
LaRonda Davis
davis.l@hotmail.co.ukOverall, I really enjoyed this recipe. The ginger sauce was delicious and the duck breasts were cooked perfectly. I would definitely make this again.
Miia Patrael
m_p82@gmail.comThis recipe was a bit too time-consuming for me, but the end result was worth it. The ginger sauce was delicious and the duck breasts were cooked perfectly.
Nepali Trick
trick-nepali@hotmail.comI would definitely recommend this recipe to anyone who loves duck. The ginger sauce was amazing and the duck breasts were cooked to perfection.
Precious Mweene
p_m54@aol.comThis recipe was easy to follow and the results were delicious. The ginger sauce was the perfect complement to the duck breasts.
Ashiraf Kalungi
akalungi80@hotmail.comI'm not a big fan of duck, but I really enjoyed this dish. The ginger sauce was very flavorful and the duck breasts were cooked perfectly.
Israr Noori
i.n7@gmail.comThis recipe was a bit too complicated for me, but the end result was worth it. The ginger sauce was delicious and the duck breasts were cooked to perfection.
Emily Sallee
emily.sallee34@gmail.comI found the sauce to be a bit too salty, but the duck breasts were delicious.
Michael Solomon
michael-solomon@hotmail.comThe ginger sauce was a bit too sweet for my taste, but the duck breasts were cooked perfectly.
Md Ropum
r@hotmail.comThis was my first time making duck breasts and I was really happy with the results. The sauce was easy to make and added a lot of flavor to the duck.
Numan Rock
rock_numan99@hotmail.comI've made this recipe several times and it's always a hit with my guests. The ginger sauce is so flavorful and the duck breasts are always cooked to perfection.
Tania Voronchak
voronchak_tania49@hotmail.comGreat recipe! The sauce was delicious and the duck breasts were cooked perfectly.
gelio's
gelios@yahoo.comThis ginger sauce was a perfect complement to the duck breasts. It was flavorful and slightly sweet, with a nice balance of ginger and citrus. The sauce was easy to make and added a lot of flavor to the dish.