GINGER PEAR SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ginger Pear Sauce image

Categories     Condiment/Spread     Sauce     Food Processor     Ginger     Lemon     Pear     Winter     Gourmet

Yield Makes about 4 cups

Number Of Ingredients 9

10 small ripe pears (about 3 pounds)
1 cup pear nectar
4 dried pear halves, chopped (available at health foods stores and specialty foods shops)
1/4 cup sugar, or to taste
2 tablespoons unsalted butter
1 tablespoon julienne strips peeled fresh ginger
1 tablespoon fresh lemon juice
1 cinnamon stick
1 teaspoon vanilla

Steps:

  • Peel, core, and finely chop fresh pears. In a saucepan simmer fresh pears, nectar, dried pears, sugar, butter, ginger, lemon juice, cinnamon stick, and a pinch of salt until pears are tender, about 25 minutes. Remove pan from heat and stir in vanilla. Discard cinnamon stick.
  • Force pear mixture through a food mill or ricer, or in a food processor purée to desired consistency.

Zanouhle Hlatywayo
[email protected]

This sauce is a great addition to my recipe repertoire. I'm always looking for new ways to add flavor to my meals.


Chris Littleton
[email protected]

I'm always looking for new and exciting sauces to try. This ginger pear sauce is definitely a winner.


Kajol Ray
[email protected]

This sauce is perfect for a weeknight meal. It's quick and easy to make, and it goes well with a variety of dishes.


panda lover
[email protected]

I love that this sauce is made with all natural ingredients. I feel good about serving it to my family.


Kimberly Cope
[email protected]

This sauce is a great way to use up leftover pears. I always have a few pears that are about to go bad, so this is a great way to use them up.


kofi Abrantie
[email protected]

Overall, I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either.


HAMZA R.B
[email protected]

I followed the recipe exactly, but my sauce turned out too thick. I had to add some water to thin it out.


Chiedozie Cosmas
[email protected]

The sauce was easy to make, but I found the flavor to be a bit bland.


Mushfiqur rahim
[email protected]

This sauce is a bit too sweet for my taste, but I could see how others might enjoy it.


Aayush Pariyar
[email protected]

I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It's sweet, tangy, and has a bit of a kick from the ginger.


DK Younos
[email protected]

This sauce is a great way to add some extra flavor to your meals. I've used it on chicken, fish, and even tofu.


Wasim Bhutta
[email protected]

I love the combination of ginger and pear in this sauce. It's so unique and flavorful.


Bk Kumar
[email protected]

This sauce is so easy to make and it tastes amazing! I used it as a dipping sauce for spring rolls and it was perfect.


Charlie Abraham
[email protected]

I made this sauce last night and it was a hit! My family loved the sweet and tangy flavor. I will definitely be making it again.


Veronica Shutz
[email protected]

This ginger pear sauce is a delicious and versatile condiment that can be used on a variety of dishes. I especially love it drizzled over grilled chicken or fish.