GINGER PEAR CHUTNEY
Steps:
- Heat butter in sauté pan over medium to low heat. 2. Add shallots, cook until translucent. 3. Add pears, stir and cook until tender. 4. Add sugar, stir. 5. Once sugar has dissolved, add vinegar, stir. 6. Add cinnamon, cardamom, chili and ginger, stir. 7. Cook until liquid has evaporated then remove from heat, add remaining butter and stir.
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Mark Chastain
[email protected]This is a great recipe for a potluck. It's easy to make and it's always a crowd-pleaser.
Darcey-may Simon
[email protected]I love the way this chutney pairs with cheese. It's the perfect addition to a cheeseboard.
Tone Mafi
[email protected]This chutney is the perfect gift for a foodie. It's unique and delicious, and it's sure to be appreciated.
Queenie Kittrell
[email protected]This is a great recipe for a make-ahead condiment. I love to have a jar of this chutney on hand for when I need a quick and easy way to add flavor to a dish.
Almin Islam
[email protected]I love the way this chutney adds a touch of sweetness to a dish. It's the perfect way to balance out savory flavors.
Saran Zaib
[email protected]This chutney is so versatile. I've used it on chicken, fish, and even tofu. It's always delicious.
Md Arsaf
[email protected]This is a great recipe for using up leftover pears. I love the way the chutney thickens up as it cooks.
noor iqbal
[email protected]I've made this chutney several times and it's always a hit. It's the perfect addition to any cheese plate.
Nick Marinos
[email protected]This chutney is the perfect balance of sweet and spicy. I love the way the ginger and pear flavors complement each other.
Istiak Chowdhury
[email protected]I love the way this chutney brightens up a dish. It's the perfect condiment for grilled chicken or fish.
My baca Mbbaca
[email protected]This is a great recipe for beginners. It's simple to make and the results are delicious.
Rahman
[email protected]I've never made chutney before, but this recipe was so easy to follow. The chutney turned out perfectly and it's so delicious.
DJ Savvy
[email protected]This chutney is so easy to make and it tastes amazing. I love the combination of ginger and pear.
Elizabeth Walker
[email protected]I made this chutney for a party and it was a huge hit! Everyone loved the sweet and tangy flavor.
Soldier Baloch
[email protected]This is the best ginger pear chutney I've ever had. It's so flavorful and versatile. I've used it on chicken, fish, and even ice cream.