GINGER PANCAKES

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Ginger Pancakes image

A sunny sauce nicely complements the gingery flavor in these pancakes. "We often put a cube of cream cheese on top of the pancakes before pouring on the lemon sauce," notes field editor Jenece Howard of Elko, Nevada.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 6 servings.

Number Of Ingredients 13

2 cups biscuit/baking mix
1-1/2 teaspoons ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1 egg
1-1/2 cups milk
1/4 cup molasses
LEMON SYRUP:
1/2 cup butter, cubed
1 cup sugar
1/4 cup water
1 egg yolk, lightly beaten
3 tablespoons lemon juice

Steps:

  • In a large bowl, combine the biscuit mix, ginger, cinnamon and cloves. In a small bowl, whisk the egg, milk and molasses until blended; stir into dry ingredients just until moistened. , Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Keep warm., For syrup, melt butter in a small saucepan. Stir in the sugar, water, egg yolk and lemon juice. Bring to a boil over medium heat, stirring constantly. Remove from the heat. Serve warm with pancakes.

Nutrition Facts : Calories 527 calories, Fat 25g fat (13g saturated fat), Cholesterol 120mg cholesterol, Sodium 706mg sodium, Carbohydrate 72g carbohydrate (44g sugars, Fiber 1g fiber), Protein 7g protein.

Meli Aktar
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These pancakes are so easy to make, and they're so delicious! I love the flavor of the ginger, and the pancakes are so fluffy and moist. I will definitely be making these again.


Esi Thalot
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I made these pancakes for my family on Christmas morning, and they were a huge hit! Everyone loved the flavor of the ginger, and the pancakes were so fluffy and delicious. I will definitely be making these again.


Big Bro
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These pancakes were a bit too dense for my taste. I think I would add a bit more baking powder next time.


Shahd Elghamry
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These pancakes are so good! I've made them several times now, and they always turn out perfect. They're fluffy, flavorful, and the ginger gives them a nice zing. I highly recommend this recipe.


Prince Siam
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I've made these pancakes several times now, and they're always a hit. I love the combination of ginger and cinnamon. These pancakes are perfect for a cozy fall breakfast.


Fake Smile01
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These pancakes were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the recipe next time.


Dorana Turenne
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I made these pancakes for my kids, and they loved them! They said they tasted like gingerbread cookies. I'm glad I found this recipe, because it's a great way to use up leftover ginger.


Tamara Mutuku
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These pancakes were easy to make and turned out great! I used a bit less ginger than the recipe called for, and they were still plenty flavorful. I served them with butter and maple syrup, and they were perfect.


elvisfan elvisfan
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I'm not a huge fan of pancakes, but I decided to give these a try. I'm so glad I did! The pancakes were surprisingly delicious, and the ginger flavor was very subtle. I would definitely recommend these pancakes to anyone, even if you're not a fan of


HMWD234 channel
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These pancakes were delicious! I made them for my friends, and they all raved about them. The pancakes were fluffy and flavorful, and the ginger gave them a nice kick. I will definitely be making these again.


Md Shajahan
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I've made these pancakes several times now, and they're always a hit. I love the combination of ginger and cinnamon. These pancakes are perfect for a cozy fall breakfast.


Hlengiwe Malambule
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These pancakes were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the recipe next time.


Junaid Mehboob
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I made these pancakes for my kids, and they loved them! They said they tasted like gingerbread cookies. I'm glad I found this recipe, because it's a great way to use up leftover ginger.


Ntombi Dlamini
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These pancakes were easy to make and turned out great! I used a bit less ginger than the recipe called for, and they were still plenty flavorful. I served them with butter and maple syrup, and they were perfect.


Buttafly Ree
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I'm not a huge fan of ginger, but I decided to give these pancakes a try anyway. I'm so glad I did! The pancakes were surprisingly delicious, and the ginger flavor was very subtle. I would definitely recommend these pancakes to anyone, even if you're


Md Arman alif
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These pancakes were so delicious! I made them for my family on a lazy weekend morning, and they were a hit. The pancakes were fluffy and flavorful, and the ginger gave them a nice zing. I will definitely be making these again.


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