GINGER MUSHROOM CHICKEN

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Ginger Mushroom Chicken image

"If you love fresh ginger, you're sure to love this dish," promises Christina Shape of Swartz Creek, Michigan. "The stir-fry is so quick and easy to prepare, it's perfect for a busy weeknight."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 11

1 cup fresh snow peas
2 teaspoons cornstarch
1/2 teaspoon salt
1/8 teaspoon pepper
3/4 cup 2% milk
3/4 pound boneless skinless chicken breasts, cut into thin strips
3 teaspoons canola oil, divided
1/2 pound sliced baby portobello mushrooms
1 teaspoon minced fresh gingerroot
2 cups hot cooked brown rice
1/4 cup minced fresh parsley

Steps:

  • Place snow peas in a small saucepan; cover with water. Bring to a boil; boil for 1 minute. Drain and set aside. In a small bowl, combine the cornstarch, salt, pepper and milk until smooth; set aside. , In a large nonstick skillet or wok coated with cooking spray, stir-fry chicken in 1 teaspoon hot oil for 5 minutes or until no longer pink. Remove and keep warm. , In the same pan, stir-fry mushrooms and ginger in remaining oil for 2 minutes. Add peas; stir-fry 2 minutes longer. , Stir cornstarch mixture and add to the pan. Return chicken to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with rice. Sprinkle with parsley.

Nutrition Facts : Calories 297 calories, Fat 8g fat (2g saturated fat), Cholesterol 53mg cholesterol, Sodium 369mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 4g fiber), Protein 24g protein. Diabetic Exchanges

Dotseh Huago
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Looks delicious!


Paras Bohara
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This dish was a bit bland for my taste. I think I'll add more ginger and garlic next time.


Anastasios Kipnyango
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Easy to follow recipe, and the end result was delicious! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


glenn poriambep
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This was my first time making ginger mushroom chicken and it turned out great! The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.


chris calkins
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I've made this dish several times now and it's always a hit. The chicken is always moist and flavorful, and the sauce is delicious. I love serving it over rice or noodles.


Md Gofur
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This recipe is a keeper! The chicken was cooked to perfection and the sauce was incredibly flavorful. I served it over rice and it was a hit with my family.


Shawn Sonny
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Just made this for dinner and it was delicious! The chicken was so tender and flavorful. The sauce was also very tasty. Will definitely be making this again!


Elizabeth Mojekwu
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This dish was easy to make and tasted great! The chicken was moist and flavorful, and the sauce was perfect. I served it over rice and it was a hit with my family.


JennyGentle Richard (Mkpurumma .)
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The chicken was a bit dry, but the sauce was delicious. I think I'll try it again with a different cut of chicken.


SUNNY SHAN
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I tried this recipe last night and it was a hit! My family loved the tender chicken and the flavorful sauce. The mushrooms added a nice umami flavor. Will definitely make this again.


Brian Mzotsho
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This ginger mushroom chicken is a fantastic dish! The flavors are so well-balanced, and the chicken is cooked perfectly. I loved the addition of the mushrooms, which added a nice earthy flavor. I will definitely be making this again!