GINGER, MISO AND CILANTRO SAUCE
Categories Sauce Fruit Juice Ginger Sauté Quick & Easy Shallot Cilantro Bon Appétit
Yield Makes 3/4 cup
Number Of Ingredients 9
Steps:
- Heat oil in heavy small saucepan over medium-high heat. Add shallots and ginger and sauté 2 minutes. Add broth, orange juice concentrate and vinegar. Boil until mixture is reduced to 3/4 cup, about 6 minutes. (Can be made 1 day ahead. Cover and chill. Return to boil before continuing.) Stir in miso and cilantro. Simmer 1 minute. Season with salt and pepper.
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Mehboob Rehman
[email protected]I found this sauce to be a bit bland. It needed more flavor.
Vukani Ngcobo
[email protected]This sauce is a bit too spicy for my taste, but I still enjoyed it. I think it would be great on grilled chicken or fish.
Belaiy
[email protected]I'm not a huge fan of ginger, but I really enjoyed this sauce. It's not too overpowering, and the other flavors really balance it out.
Saba Chuhdary
[email protected]This sauce is a real winner. It's flavorful, versatile, and easy to make. I highly recommend it.
Mostakim Mia
[email protected]I've even used this sauce as a stir-fry sauce. It's quick and easy, and it always turns out delicious.
Sidik Uddin
[email protected]This sauce is also great as a salad dressing. It's light and refreshing, and it adds a nice touch of flavor.
Siphamandla Sishi
[email protected]I love using this sauce as a dipping sauce for spring rolls or dumplings.
Hamaad Malik
[email protected]This sauce is great for marinating chicken or fish. It infuses the meat with so much flavor.
Rene West
[email protected]I've been using this sauce for years, and it's always a favorite. It's the perfect balance of sweet, sour, and savory.
donna grimm
[email protected]This sauce is so easy to make, and it's a great way to add some extra flavor to your meals.
Mohammod Shorif
[email protected]I love the combination of flavors in this sauce. The ginger and cilantro give it a fresh, zingy taste, while the miso adds a savory depth of flavor.
Shirquailla Bester
[email protected]This sauce is incredible! It's so flavorful and versatile. I've used it on everything from grilled chicken to roasted vegetables, and it's always a hit.