GINGER-LIME RICE
I threw this together to have something fancy to serve with the Wasabi-encrusted tofu I made last night. Turned out great!
Provided by Serah B.
Categories Long Grain Rice
Time 40m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Heat coconut oil in wok. Add rice, onion, ginger, turmeric and almonds and cook until onion is translucent and rice begins to brown.
- Combine rice mixture with broth and lime juice and cook according to your rice cooker's instructions. (You can also cook this in a large saucepan on the stove--just cover and cook at a simmer until rice is tender and all broth is absorbed).
- Toss will mint and serve.
Nutrition Facts : Calories 386.1, Fat 13.9, SaturatedFat 5.4, Sodium 50.4, Carbohydrate 58.4, Fiber 4.3, Sugar 1.7, Protein 8.5
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Adeel Mir
[email protected]This dish is a great way to change up your usual rice routine. It's so flavorful and delicious.
Shaylin Van der merwe
[email protected]I love this recipe! It's so simple, yet so delicious. I always get compliments when I make it.
Danger Pattan
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Kara Walmsley
[email protected]I'm not a huge fan of cilantro, but I really enjoyed this dish. The flavors are so well-balanced.
Asheeqa VanEden
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
olaifa hammed ojo
[email protected]I love the bright, citrusy flavors in this dish. It's the perfect way to lighten up a heavy meal.
Adil Bazau
[email protected]I'm always looking for new ways to make rice, and this recipe is a great option. It's so flavorful and delicious.
Md Khaled
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also a great way to use up leftover rice.
Mohammad shan
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique flavor combination.
Cabdikhadar Kooshin
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Gulnaz Malik
[email protected]I'm not a huge fan of ginger, but I really enjoyed this dish. The lime and cilantro really balance out the ginger flavor.
FHB Naxim
[email protected]This recipe is a great way to change up your usual rice routine. It's so flavorful and delicious.
Wajih Farhat
[email protected]I love the fresh, vibrant flavors in this dish. It's the perfect summer meal.
Rana Patowary
[email protected]This is my go-to recipe for rice. It's so easy to make, and it always turns out perfect.
Curtis Stell
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it!
Jamshaid Khalid
[email protected]This dish is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
thakur rabin
[email protected]I love this recipe! It's so simple, yet so delicious. I always get compliments when I make it.
Dania Darwisya
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. The flavors are amazing, and it's so easy to make.
Fuad Abdalla
[email protected]This recipe is a keeper! The rice was fluffy and flavorful, and the ginger-lime sauce was the perfect balance of sweet and tangy. I will definitely be making this again.