GINGER - LIME PRAWNS

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Ginger - Lime Prawns image

Make and share this Ginger - Lime Prawns recipe from Food.com.

Provided by Diana Adcock

Categories     Broil/Grill

Time 26m

Yield 6-8 serving(s)

Number Of Ingredients 10

2 lbs fresh prawns
1/2 cup canola oil
4 teaspoons fresh lime juice
1 teaspoon grated lime peel
1 medium onion, grated fine (I whirl to juice in the processor)
6 cloves garlic, minced
1 (1 inch) piece ginger, minced
2 green chilies, minced (hot)
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Shell and devein the prawns.
  • Evenly thread on 8 skewers.
  • Leave onion "juice" in the processor and add remaining ingredients.
  • Whirl to smooth.
  • Spread paste on prawns, both sides and marinate in the fridge for 2 hours.
  • At this point you can place under a preheated broiler for 3 minutes on each side or on the grill, same amount of time.
  • Cooking time is aproximate-depends on the size of your prawns.

Isa Cunha
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I'm allergic to prawns. Can this recipe be made with another type of seafood?


Henco Smit
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I'm not sure about this recipe. The ingredients seem a bit strange.


Salina Pervin
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This recipe looks delicious! I can't wait to try it.


Jada Kingdom
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I don't recommend this recipe. The prawns were tough and the sauce was bland.


Dope Design
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The recipe was easy to follow, but the prawns didn't turn out as flavorful as I had hoped.


Mobile Basnet
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I found the sauce to be a bit too sour. I added some honey to balance out the flavors.


Nathaniel Navarro
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The prawns were a bit overcooked, but the sauce was delicious. I'll try again and cook the prawns for a shorter amount of time.


Shadad Shadad
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.


M Oman
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I'm not a big fan of prawns, but I really enjoyed this dish. The sauce was light and refreshing, and the prawns were cooked perfectly.


Lori Balla
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Easy to follow recipe with delicious results. The prawns were succulent and the sauce was tangy and flavorful. Highly recommended!


Md sahin alom Sahin
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Great recipe! I added some chopped cilantro to the sauce and it really took it to the next level.


Umair Bhati
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I followed the recipe exactly and the prawns turned out amazing. The sauce was flavorful and the prawns were cooked to perfection.


ANTWI EMMANUEL
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This recipe was a hit with my family! The prawns were cooked perfectly and the ginger-lime sauce was delicious. I will definitely be making this again.