GINGER-LIME DIPPING SAUCE AND WARM BEEF ON COOL NOODLES
An edited version of Mai Pham's recipe from The Best of Vietnamese & Thai Cooking (pp. 34 and 184). Gather you ingredients for the prep. The cook time goes quickly.
Provided by gailanng
Categories Steak
Time 35m
Yield 4 serving(s)
Number Of Ingredients 23
Steps:
- For the Dipping Sauce: Place the garlic, chilies, chili paste, and ginger in a mortar and pound into a paste. Transfer to a mixing bowl and add the remaining ingredients and mix until well blended. Transfer to a glass jar and cover with a tight lid. If refrigerated the sauce will keep up to 3 weeks.
- Combine all salad ingredients and toss gently. Place about a cup of the salad mixture in individual pasta bowls. Top each with about two cups of the noodles. Set the prepared noodle bowls aside.
- Combine the beef, lemon grass, fish sauce, soy sauce, and sugar in a mixing bowl and set aside.
- Heat the oil in a large nonstick fry pan over high heat. Add the garlic ad onion and stir-fry for 30 seconds. Remove beef from marinade and stir-fry until just done, 3 to 4 minutes. Remove from heat.
- Divide the beef topping among the prepared bowls and garnish each with peanuts and cilantro. Invite each guest to drizzle on 3 to 4 tablespoons of the dipping sauce. Have them toss the noodles several times with chopsticks to blend the ingredients.
Nutrition Facts : Calories 413.7, Fat 11, SaturatedFat 1.5, Sodium 491.8, Carbohydrate 73.8, Fiber 4.2, Sugar 18.4, Protein 7.2
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Devin Horton
[email protected]I'm a grandma and I love cooking for my family. This recipe was a hit with everyone! The flavors were perfect and the beef was so tender. I'll definitely be making this recipe again soon.
Tewodros Negussie
[email protected]I'm a cooking student and I'm always looking for new recipes to try. This recipe was a great learning experience. I learned how to make a flavorful marinade and a delicious dipping sauce. I also learned how to cook beef perfectly. Thanks for sharing!
Maxamed Faarax
[email protected]I'm a food blogger and I'm always looking for new and exciting recipes to share with my readers. This recipe definitely fits the bill! The flavors are unique and delicious, and the presentation is beautiful. I can't wait to share this recipe with my
Malik sajawal sultan
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the combination of flavors. I especially liked that the dipping sauce could be made ahead of time, which made it easy to prep for the party.
Alexander Coutu
[email protected]I used gluten-free tamari sauce in the dipping sauce and gluten-free rice noodles, and it was delicious! This recipe is a great option for people with dietary restrictions.
Rashid Azmat
[email protected]I made this recipe with tofu instead of beef and it turned out great! The tofu absorbed the flavors of the marinade and the dipping sauce perfectly. I also added some extra vegetables to the noodles for a more colorful and nutritious dish.
Md Shabouddin
[email protected]I love spicy food, so I added a pinch of cayenne pepper to the dipping sauce. It gave it a nice little kick without being overpowering. The beef was also perfectly cooked and the noodles were nice and chilled. Overall, a great recipe that I'll defini
Emren Troy
[email protected]I love that this recipe is healthy and flavorful. The ginger and lime add a nice zing, and the beef is a good source of protein. I also appreciate that the recipe is low in sodium and fat. Will definitely be adding this to my regular meal rotation.
Tasawar Hussain
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a hit with my family. I love that I can customize it to our liking by adding different vegetables or proteins. Highly recommend!
Mohammad Tauqeer
[email protected]I'm a novice cook and I found this recipe to be very easy to follow. The ingredients were easy to find and the instructions were clear and concise. The final dish turned out great and I was really impressed with myself. Thanks for sharing!
Mostafa Bdiouy
[email protected]I followed the recipe exactly and the results were amazing. The dipping sauce was especially flavorful and the beef was tender and juicy. I served it over soba noodles and it was a hit with my family. Will definitely be making this again!
up town girl talk di tings
[email protected]This recipe was an absolute delight! The combination of ginger and lime in the dipping sauce created a perfect balance of sweet, sour, and savory flavors. The beef was cooked to perfection and the noodles were perfectly chilled. I highly recommend th