Make and share this Ginger Honey Glaze recipe from Food.com.
Provided by Happy Harry 2
Categories Sauces
Time 20m
Yield 1/2 cup
Number Of Ingredients 3
Steps:
- Combine all ingredients in saucepan.
- Over medium-high heat, bring to a boil; stir constantly.
- When glaze reaches the boiling point, remove from heat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #healthy #5-ingredients-or-less #sauces #condiments-etc #easy #beginner-cook #kosher #low-fat #vegetarian #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #presentation #served-hot #3-steps-or-less
You'll also love
Splurz_gamingYT
[email protected]This glaze is a keeper! It's so versatile and it always turns out perfect. I've used it on chicken, fish, and pork, and it's always a hit. The glaze is the perfect balance of sweet, sour, and savory. I highly recommend this recipe.
Shanto Miah
[email protected]I was really impressed with this glaze. It was easy to make and it tasted great. I used it on chicken and it was so moist and flavorful. The glaze added a nice sweetness and tanginess to the chicken. I will definitely be making this again.
Destiny Scalise
[email protected]This glaze is so easy to make and it tastes amazing! I used it on pork chops and they were so tender and juicy. The glaze caramelized beautifully and gave the chops a delicious crust. I will definitely be making this again.
Hamisi Wangoni
[email protected]This glaze is delicious! I used it on chicken wings and they were crispy and flavorful. The glaze was the perfect combination of sweet and savory. I will definitely be making this again.
Sheldon Darder
[email protected]I love the flavor of this glaze. It's the perfect balance of sweet, sour, and spicy. I've used it on chicken, pork, and vegetables, and it's always a hit. It's also really easy to make, which is a bonus.
Ash Fran
[email protected]This glaze is amazing! I used it on salmon and it was the best salmon I've ever had. The glaze was perfectly sweet and tangy, and it caramelized beautifully in the oven. I will definitely be making this again and again.
Ayesha Akter
[email protected]I was looking for a glaze that would add some extra flavor to my chicken, and this one definitely delivered! The ginger and honey gave it a unique and delicious taste. I will definitely be making this again.
Ehsan Rajpoot
[email protected]I love this glaze! It's so easy to make and it always turns out perfect. I use it on chicken, pork, and even vegetables. It's the perfect way to add a little extra flavor to any dish.
Moosa Khaskheli
[email protected]I made this glaze for a party and it was a huge success! Everyone loved the sweet and tangy flavor. I would highly recommend this recipe to anyone looking for a delicious and easy glaze.
P Gkoumas K
[email protected]This glaze was a hit with my family! The combination of ginger and honey was perfect, and it gave the chicken a beautiful golden brown color. I will definitely be making this again.