GINGER GARLIC LINGUINE
My daughter made this for lunch today and it tastes fantastic! She found it in the Jan/Feb 2005 issue of Quick Cooking.
Provided by Charlotte J
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook linguine according to package directions.
- Meanwhile, in a large skillet, melt butter.
- Stir in the onions, ginger, garlic, basil and cayenne pepper.
- Cook and stir over medium heat for 3-4 minutes or until onions are tender.
- Drain linguine; add to skillet and toss to coat.
- Sprinkle with Parmesan cheese.
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Deneen Merritt
[email protected]I love noodles, and this dish is one of my favorites. The ginger and garlic sauce is so flavorful.
Gacha Smile
[email protected]This dish is my comfort food. It's always makes me feel better.
Sujansan Sujan
[email protected]I always bring this dish to potlucks. It's always a favorite.
Mzi Ndo
[email protected]This dish is always a hit at parties. It's easy to make and everyone loves it.
lofer alak
[email protected]This recipe is perfect for a date night. It's romantic and delicious.
Erica Bass
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Siino
[email protected]This dish is a hit with my whole family. Even my picky kids love it.
Muhammed shahid
[email protected]This recipe is very budget-friendly. It uses simple, affordable ingredients.
Bukenya Gilbert
[email protected]This recipe is so quick and easy to make. It's perfect for a weeknight dinner.
Lisa Shaw
[email protected]This is a healthy and delicious meal. The ginger and garlic are both good for you.
Smart Flex
[email protected]This dish is for spice lovers! The ginger and garlic give it a nice kick.
Md Shajhan
[email protected]I love the combination of ginger and garlic in this dish. It's so unique and flavorful.
Washington Runganga
[email protected]This recipe is a keeper. The sauce is rich and creamy, and the linguine is cooked to perfection.
Cecil Baloloy
[email protected]I've made this dish several times and it's always a hit. I love the spicy kick from the ginger.
Mani.676 gujjar
[email protected]This is now my go-to pasta recipe. It's so simple, yet so flavorful.
Pauline Gallacher
[email protected]Not a fan of garlic, but this was amazing! The ginger flavor really shines through.
Asiimwe Levi
[email protected]Easy to make and so tasty! I used whole wheat linguine and it was still great.
Kat Deedee
[email protected]I love this recipe! The ginger and garlic sauce is so flavorful and the linguine cooks perfectly. I added some shrimp and it was delicious.