Make and share this Ginger Dip recipe from Food.com.
Provided by Engrossed
Categories Vegetable
Time 12h5m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients together by hand and let sit overnight in the fridge.
- Serve with celery sticks, jicima, cucumbers, carrots and other veggies of your choice.
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lady ola omo ola
[email protected]This ginger dip is the perfect combination of sweet, sour, and spicy. It's the perfect dipping sauce for spring rolls or wontons.
Hamza Boss
[email protected]I love this dip! It's so easy to make and it's always a crowd-pleaser.
Dalal Shamout
[email protected]I've made this dip several times and it's always a hit. It's the perfect party appetizer.
Zain Mushtaq
[email protected]This dip is a good base recipe. I like to add other ingredients to it, like chopped nuts or crumbled bacon.
Youssef Wasfi
[email protected]I would have liked this dip more if it had more ginger flavor.
Tamera Thompson
[email protected]This dip is just okay. It's not bad, but it's not great either.
Sayed Salman
[email protected]I'm not sure what I did wrong, but my dip curdled. I had to throw it out.
Khaleel Ibrahim
[email protected]I followed the recipe exactly, but my dip turned out too thin. I had to add more cream cheese to thicken it up.
Biplove Limbu
[email protected]I found this dip to be a bit bland. I think it could use a little more seasoning.
Leichianna “AngelEyes” Faulkner
[email protected]This dip is a bit too spicy for my taste, but I still enjoyed it. I think it would be perfect for people who like spicy food.
Zohair Basit
[email protected]I'm not a huge fan of ginger, but this dip is actually really good. The ginger flavor is subtle and not overpowering.
Braxon Stump
[email protected]This dip is a great way to use up leftover ginger. I always have some on hand in my freezer, so it's easy to whip up a batch of this dip whenever I need a quick and easy snack.
Baki Abubakar
[email protected]I love the creamy texture of this dip. It's also really versatile - I've used it as a spread for sandwiches and wraps, and as a dipping sauce for chicken and fish.
Farhan sattar
[email protected]This ginger dip is the perfect balance of sweet and savory. It's also really easy to make, which is a bonus.
Robert Mokandu
[email protected]I've made this dip several times and it's always a success. It's the perfect appetizer or snack.
Sead Alimber
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Eriana Prescott
[email protected]I made this dip for a potluck and it was gone in minutes! Everyone loved it.
MD Kalu
[email protected]This dip is a great way to add some extra flavor to your favorite veggies or snacks. I especially love it with carrots and celery.
Tay Swaney
[email protected]I'm not usually a fan of ginger, but this dip changed my mind. It's so smooth and creamy, with a subtle ginger flavor that really complements the other ingredients.
sam adams
[email protected]This ginger dip was a hit at my last party! It's creamy, flavorful, and has just the right amount of heat. I love that it's also so easy to make.