GINGER CHEESE
This is a good sweet appetizer(dip) served in a bowl, surrounded by gingersnaps, or cookies of your choice! Yum Yum! Cook time is chill time.
Provided by Sharon123
Categories Cheese
Time 8h5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Combine cream cheese and half-and-half.
- Beat at medium speed with an electric mixer until smooth.
- Stir in ginger; chill 8 hours.
- Sprinkle with almonds, and serve with gingersnaps.
- Yield: 1 cup.
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David Suter
[email protected]This ginger cheese is a delicious and unique addition to any cheese plate.
Beverly Stanley
[email protected]I love to use this ginger cheese as a spread for my morning toast. It's a great way to start the day!
Tahir Noor
[email protected]This ginger cheese is a great way to add a little something extra to your holiday cheese ball.
Anthony Olivia
[email protected]I found this recipe to be a bit bland. I think I'll add some more spices next time.
savge mythology
[email protected]The ginger cheese was a little too runny for my taste. I think I'll add more cream cheese next time.
Dikeledi Nkele
[email protected]This ginger cheese is a bit too spicy for me. I think I'll use less ginger next time.
KBrown
[email protected]I've made this ginger cheese several times and it's always a hit. It's a great recipe to have on hand for parties or potlucks.
Ashraf Khokhar
[email protected]This ginger cheese is a great make-ahead appetizer. You can make it a few days ahead of time and store it in the refrigerator.
Prince Mainul
[email protected]I love to serve this ginger cheese with crackers and fruit. It's also great on sandwiches and wraps.
Lawrence Kazibwe
[email protected]This ginger cheese is a great way to use up leftover cream cheese. I always have a block or two in the fridge, and this is a great way to use it up.
Keith Hunt
[email protected]I'm not a big fan of ginger, but I decided to try this recipe anyway. I'm so glad I did! The ginger flavor is very subtle and it pairs perfectly with the cream cheese.
Mosnu Mia
[email protected]The ginger cheese turned out perfectly! It's smooth and creamy, with just the right amount of ginger flavor.
Faiz Bangash
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this cheese without any problems.
Pradip Raaz
[email protected]I made this ginger cheese for a party and it was a huge hit! Everyone loved the unique flavor and it was gone in no time.
Ashmeed Mohammed
[email protected]This ginger cheese recipe is a delightful blend of sweet and savory flavors. The cream cheese and ginger create a smooth and tangy combination that is perfect for spreading on crackers or using as a dip for vegetables.