GINGER-CASHEW CHICKEN
Provided by Joanie Moscoe
Categories Wok Chicken Ginger Stir-Fry Quick & Easy Cashew Bon Appétit New Jersey
Yield Serves 6
Number Of Ingredients 14
Steps:
- Heat 2 tablespoons oil in wok or heavy large skillet over high heat. Add onions and cook until tender, stirring frequently, about 10 minutes. Add garlic and ginger and continue cooking until onions are golden brown, about 5 minutes. Add chicken and celery and cook until chicken is cooked through, stirring occasionally, about 7 minutes. Transfer mixture to platter. Set aside.
- Add remaining teaspoon oil to wok. Add flour and stir over medium-high heat until just beginning to color, about 1 minute. Mix in broth, Sherry, soy sauce and mustard. Boil until slightly thickened, stirring frequently, about 5 minutes. Return chicken mixture to wok. Mix in cashews. Cook until chicken is heated through, about 3 minutes. Transfer to platter. Garnish with green onions and serve with rice.
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Michelle Devine
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's easy to make and the flavor is amazing.
Dack Cloud
[email protected]This is my favorite ginger cashew chicken recipe! The sauce is so flavorful and the chicken is always cooked perfectly. I highly recommend this recipe.
Hakeem
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes that don't require a lot of ingredients.
Aqeel Naseer
[email protected]The chicken was a bit tough, but the sauce was delicious. I would recommend using a different cut of chicken next time.
Cyrah Bloom
[email protected]This recipe is a bit bland for my taste. I would recommend adding more spices next time.
Jawad Hassan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Julius Babb
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Valentin Barajas
[email protected]I'm not a big fan of ginger, but I really enjoyed this dish. The sauce was so flavorful and the chicken was cooked perfectly.
Taylor Barham
[email protected]This is one of my favorite recipes. I make it all the time. It's so easy and always turns out great.
Arimokwu Samuel
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it and I got lots of compliments.
CumFullCrystal Tson
[email protected]This recipe is very easy to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
shomon mahmud
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for a shorter amount of time next time.
Goudy Abdalla
[email protected]This recipe is a bit too spicy for my taste, but it's still very good. I would recommend using less ginger next time.
drith the foxe
[email protected]I love this recipe! The chicken is so tender and the sauce is so flavorful. I always get compliments when I make this dish.
Khadra Mahad
[email protected]This is my go-to recipe for ginger cashew chicken. It's always a hit with my friends and family. The sauce is so flavorful and the chicken is always cooked perfectly.
Tony Gonzalez
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and the sauce was delicious. I would definitely recommend this recipe to others.
Alyssa Chester
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser. It's easy to make and the flavor is amazing.
Tanha Hassen
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor and the chicken was cooked perfectly. I will definitely be making this again.
Kwame Antwi
[email protected]This ginger cashew chicken is a game-changer! The sauce is perfectly balanced between sweet, savory, and a little bit spicy. The chicken is tender and juicy, and the cashews add a nice crunch. I served it over rice and it was the perfect meal.