GINGER CAKE WITH RAISIN SAUCE
A wonderful combination of brown sugar, molasses, spices, and raisins! I am crazy over a good gingerbread with real whip cream. This sweetened goodness is a bit richer due to the sauce but ooooohhhhh so good!
Provided by smoke alarm jr
Categories Dessert
Time 1h10m
Yield 9 serving(s)
Number Of Ingredients 17
Steps:
- For the cake: Mix the first 5 dry ingredients together and set aside.
- Beat Crisco and sugar until well blended.
- Add molasses and beat well.
- Add eggs one at a time beating well between each one.
- Add half of flour mixture and mix well.
- Add 1/3 cup of boiling water and mix well.
- Add the rest of the dry and mix well.
- Add rest of boiling water and mix well.
- Pour cake batter in a greased 8X8 baking pan and cook for 35-40 minutes in a 350 degree oven.
- For the sauce: Add the warm water and raisins in small saucepan and simmer for 5 minutes.
- Remove pan from heat.
- In a larger saucepan add the brown sugar, cornstarch, cinnamon and vinegar and stir well.
- Add the hot raisin mixture and stir well cooking over medium heat for 2-3 minutes as mixture thickens.
- Remove from heat and stir in butter.
- Pour over the cut squares of cake.
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Dove Shema
[email protected]This cake is amazing! The ginger flavor is perfect and the raisin sauce is a great addition.
Olatunde Abigail
[email protected]I've made this cake several times now and it's always a success. It's a great recipe for a special occasion or a simple dessert.
Loni Brun
[email protected]This cake is delicious! The ginger flavor is perfect and the raisin sauce is a great addition.
Trevor Halvorsen
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
DS ME
[email protected]This is a great recipe for a winter dessert. The ginger and raisins give it a warm and festive flavor.
Abd ur razaaq
[email protected]I love this cake! It's so moist and flavorful. The raisin sauce is also very good. I will definitely be making this again.
Zulfiqur Ali
[email protected]This cake is so easy to make and it always turns out perfectly. It's a great recipe to have on hand for unexpected guests.
Jamie Mondestin
[email protected]I made this cake for a friend's birthday party and it was a hit! Everyone loved it. The cake was moist and flavorful, and the raisin sauce was a great addition.
Riya Tamrakar
[email protected]This is a great recipe! The cake is moist and flavorful, and the raisin sauce is a perfect complement. I would definitely make this again.
Omar Faruque
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and flavorful, and the raisin sauce was delicious. I would definitely recommend this recipe.
Ma'ruf Umar
[email protected]This cake is amazing! The ginger flavor is perfect and the raisin sauce is a great addition. I will definitely be making this again.
Qasim ch
[email protected]I've made this cake several times now and it's always a success. It's a great recipe for a special occasion or a simple dessert.
Waqar Habib
[email protected]This is my new favorite ginger cake recipe. It's so easy to make and it always turns out perfectly. The cake is dense and moist, with a delicious ginger flavor. The raisin sauce is also very good, and it really complements the cake.
Jannat Ferdaus
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. The cake is so moist and flavorful, and the raisin sauce is the perfect finishing touch.
laura ameh
[email protected]This ginger cake with raisin sauce is a delightful treat! The cake is moist, flavorful, and has the perfect amount of spice. The raisin sauce is a great complement to the cake, adding a touch of sweetness and tartness. I highly recommend this recipe!