Make and share this Ginger Broccoli recipe from Food.com.
Provided by PalatablePastime
Categories Vegetable
Time 20m
Yield 5-6 serving(s)
Number Of Ingredients 6
Steps:
- Saute the broccoli over medium heat in sesame oil for 8 minutes.
- While broccoli is cooking, stir together the soy sauce, ginger, and sugar, stirring until sugar dissolves.
- Add the soy mixture to the broccoli along with the water, cover and simmer for 2 minutes more.
- Serve at once.
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Brett Austin
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
C Fernandez
[email protected]This dish was easy to make and very healthy. I'll definitely be making it again.
Jinam Modasiya
[email protected]The broccoli was a bit overcooked, but the ginger flavor was still good.
Bernadette Muchimba
[email protected]I found this dish to be a bit bland. I think it could have used more ginger.
Owena Wilson
[email protected]This dish was a bit too spicy for me, but my husband loved it.
Cobriq Briquettes
[email protected]I'm not a big fan of broccoli, but this dish was actually really good. The ginger helped to balance out the bitterness of the broccoli.
Nilanthi Kumari
[email protected]This was a great way to use up some leftover broccoli. The ginger added a nice touch.
Aka Shi
[email protected]I've made this dish several times and it's always a crowd-pleaser. The ginger and broccoli pair perfectly together.
Namakau Mwikisa
[email protected]Easy to make and delicious! I used fresh ginger and it really made the dish.
SB SAGOR ALI
[email protected]This dish was a hit with my family! The broccoli was cooked perfectly and the ginger added a delicious flavor. I will definitely be making this again.