GINGER BEEF AND GREEN BEANS

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Make and share this Ginger Beef and Green Beans recipe from Food.com.

Provided by Mommaredkat

Categories     Asian

Time 15m

Yield 3 , 3 serving(s)

Number Of Ingredients 11

2 teaspoons olive oil
1 teaspoon garlic
1 1/2 teaspoons ginger, grated
12 ounces tri-tip steak
3/8 teaspoon salt
1/4 teaspoon black pepper
1 1/2 teaspoons soy sauce
1 teaspoon rice wine vinegar or 1 teaspoon white wine vinegar
2 cups green beans
2 teaspoons sesame seeds (optional)
2 cups rice (quick)

Steps:

  • Clean and trim green beans.
  • Heat 1 teaspoons olive oil in a large sauté pan over medium heat. Add green beans and season with 1/8 teaspoons salt and 1/8 tsp pepper. Cook 4 minutes until green beans begin to soften and brown, stirring occasionally. Remove green beans from pan and set aside.
  • Cut tri-tip into 1/4 inch strips. Cut against the grain for a more tender cut. Toss beef with garlic, ginger and remaining salt and pepper.
  • Add 1 teaspoons olive oil to pan, and heat over high heat. Add beef to hot pan and allow to cook for 1 minute. Stir and cook an additional 30 seconds.
  • Continue stirring, add green beans, soy sauce and rice wine vinegar. Toss and cook for an additional minute until heated through.
  • Heat rice according to package instructions. Serve beef over rice and garnish with sesame seeds (optional).

Imdad Khan
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I'm not sure what went wrong, but my dish turned out really dry. The beef was tough and the green beans were overcooked. I think I might have cooked it at too high of a temperature.


Anna Niemann
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This dish was a bit bland for my taste. I think I would have liked it better if I had used a different cut of beef, or if I had added more spices to the sauce. The green beans were cooked perfectly, though.


MD RAZIB ISLAM RZ
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I made this dish for a party and it was a huge success! Everyone loved the sweet and savory sauce, and the beef and green beans were cooked perfectly. I would definitely recommend this dish for any occasion.


Iyan Gomez
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This dish was a bit too spicy for me, but my husband loved it. He said the beef was tender and the green beans were perfectly crisp. I would recommend this dish to anyone who likes spicy food.


Nelson Clark
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I made this dish for my family and they all loved it! The beef was cooked perfectly and the green beans were still crunchy. The sauce was also very tasty. I would definitely recommend this recipe.


Theony Ngobeni
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This dish was amazing! The beef was so tender and the sauce was so flavorful. I loved the combination of the ginger and green beans. I will definitely be making this dish again.


ELON
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I'm not sure what went wrong, but my dish turned out really dry. The beef was tough and the green beans were overcooked. I think I might have cooked it at too high of a temperature.


Rima Khan
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This dish was a bit bland for my taste. I think I would have liked it better if I had used a different cut of beef, or if I had added more spices to the sauce. The green beans were cooked perfectly, though.


Moris Rainz
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I made this dish for a party and it was a huge success! Everyone loved the sweet and savory sauce, and the beef and green beans were cooked perfectly. I would definitely recommend this dish for any occasion.


Agribina Museve
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This dish was a bit too spicy for me, but my husband loved it. He said the beef was tender and the green beans were perfectly crisp. I would recommend this dish to anyone who likes spicy food.


Hara Sit
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I made this dish for my family and they all loved it! The beef was cooked perfectly and the green beans were still crunchy. The sauce was also very tasty. I would definitely recommend this recipe.


favour divine
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This dish was amazing! The beef was so tender and the sauce was so flavorful. I loved the combination of the ginger and green beans. I will definitely be making this dish again.


Bismika Army
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I'm not sure what went wrong, but my dish turned out really dry. The beef was tough and the green beans were overcooked. I think I might have cooked it at too high of a temperature.


Anisha Magar
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This dish was a bit bland for my taste. I think I would have liked it better if I had used a different cut of beef, or if I had added more spices to the sauce. The green beans were cooked perfectly, though.


Suleman Khan
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I made this dish for a party, and it was a huge success! Everyone loved the sweet and savory sauce, and the beef and green beans were cooked perfectly. I would definitely recommend this dish for any occasion.


Mustapha Saeed Usman
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This dish was a bit too spicy for my taste, but my husband loved it. He said the beef was tender and flavorful, and the green beans were perfectly crisp. I would recommend this dish to anyone who likes spicy food.


jill salas
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I love this recipe! It's one of my go-to meals when I'm short on time. The beef and green beans always turn out tender and flavorful, and the sauce is delicious. I usually serve it over rice, but it would also be good with noodles or mashed potatoes.


krishna karki
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This dish was easy to make and turned out great! I used flank steak, and it was cooked perfectly. The sauce was flavorful and not too sweet. I served it over rice, and it was a delicious and satisfying meal.


Arise Tosin
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I'm not a huge fan of ginger, but this dish was surprisingly delicious. The ginger flavor was subtle and not overpowering, and it paired perfectly with the savory beef and green beans. I would definitely recommend this dish to anyone who is looking f


Emmy Makowani
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This ginger beef and green beans dish was a hit with my family! The beef was tender and flavorful, and the green beans were perfectly crisp. I loved the sweet and savory sauce, and it was the perfect amount of spicy. I will definitely be making this