GINGER BARS
Like a brownie, but gingery.
Provided by Jozi
Categories Desserts Cookies Brownie Recipes Blondie Recipes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Mash the brown sugar, butter, and molasses together in a bowl with a spoon until the mixture is creamy and thoroughly combined. Mix in the ginger, eggs, and vanilla extract. In a separate bowl, combine the all-purpose flour, whole wheat flour, baking powder, baking soda, and salt. Stir 1/4 of flour mixture into the butter mixture at a time, incorporating each addition before adding the next. Pour the batter into the prepared baking pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool before cutting.
Nutrition Facts : Calories 277.6 calories, Carbohydrate 41.5 g, Cholesterol 58.1 mg, Fat 11.4 g, Fiber 1.5 g, Protein 3.7 g, SaturatedFat 6.8 g, Sodium 354.3 mg, Sugar 24.5 g
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Black Steed of Death
[email protected]These ginger bars are a classic recipe that everyone should try.
Dylan Roberts
[email protected]I've tried several different ginger bar recipes and this one is by far the best.
Aman Iqbal
[email protected]These ginger bars freeze well, so I can always have some on hand.
Dennis Batts
[email protected]I love that these ginger bars can be made ahead of time. It's great to have them on hand for when I need a quick dessert.
anas mashaal
[email protected]These ginger bars are the perfect gift for friends and family.
Camille Jefferson
[email protected]I made these ginger bars for a bake sale and they sold out in minutes!
Tea
[email protected]These ginger bars are a great way to add some spice to your holiday baking.
Masud Ahmed
[email protected]I've made these ginger bars several times and they always turn out perfectly. They are a great recipe to have on hand for when you need a quick and easy dessert.
Nada Korhani
[email protected]I like to serve these ginger bars with a cup of tea or coffee. They are also great with ice cream or whipped cream.
Zikhona Ntloko
[email protected]These ginger bars are the perfect afternoon snack. They are sweet and spicy, but not too heavy.
Akash Barua
[email protected]I love the way these ginger bars smell while they are baking. The whole house smells like ginger and spices.
mq1 mq3
[email protected]These ginger bars are so easy to make. I just threw all the ingredients in a bowl and mixed them together. No fancy equipment needed.
Shahmir zaidi
[email protected]I made these ginger bars with my kids and they had a lot of fun helping me. It's a great recipe for kids to help with.
Ronik Abcronik
[email protected]These ginger bars are a great way to use up leftover ginger. I always have some on hand, so it's nice to have a recipe that I can use it in.
Odignity Igho
[email protected]I love the combination of ginger and molasses in these bars. They are so flavorful and moist.
Fatiema Pelles
[email protected]These ginger bars are the perfect fall treat. They are warm, spicy, and comforting.
Saikou Darboe
[email protected]I made these ginger bars for a party and they were a huge success! Everyone loved them and asked for the recipe.
MD pranto
[email protected]These ginger bars were a hit! They were easy to make and had the perfect amount of spice. I will definitely be making them again.