GINGER APPLE SALAD
This is a recipe I adopted because it sounded interesting. It took me a while to get around to making it, which is too bad because I thought it was really delicious. For an apple salad, it will keep fairly well in the fridge; we ate the leftovers a day later and they were still in good condition. The main change I have made from the original recipe is to cut the number of apples in half. It still makes quite a lot, and plenty for 4 servings.
Provided by Jenny Sanders
Categories Apple
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix the honey and orange juice in a large bowl, until the honey is dissolved.
- Wash, core and chop the apples, and add them to the orange juice and honey.
- Grate the gingerroot, and add it, with its' juice.
- Wash and chop the celery, and add the celery, dried fruit and walnuts to the salad. Chill the salad.
- Wash and dry a few lettuce leaves, and arrange the salad on them. Serve sprinkled with a little minced fresh mint, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #salads #fruit #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #apples
You'll also love
William Boyd
[email protected]This salad is a waste of time and money. Don't bother making it.
Emanuel Stanchieff
[email protected]I would not recommend this salad to others. There are better recipes out there.
iNik_
[email protected]The instructions for this salad were a bit confusing. I would recommend making the recipe more clear and concise.
Kamal Bm
[email protected]I had a hard time finding some of the ingredients for this salad. I would recommend using more common ingredients.
Gg joker
[email protected]This salad was a bit too expensive to make. I would recommend using more affordable ingredients.
laiba G G GG
[email protected]I wasn't a fan of the ginger dressing. I would recommend using a different dressing, such as a vinaigrette.
Tahir Bajwa
[email protected]This salad was a bit too crunchy for my liking. I would recommend using softer apples or chopping them into smaller pieces.
Ayana Ferrill
[email protected]I found this salad to be a bit bland. I would recommend adding some more spices or herbs to the dressing.
Danielle Zacharias
[email protected]This salad is a bit too sweet for my taste. I would recommend using less sugar in the dressing.
Jskkhgj Ffgukmy
[email protected]I love this salad! It's so easy to make and it's always a hit with my guests.
djcetron jansivia
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and antioxidants.
Emily Kennedy
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved the unique flavor combination.
Aleya Ferdousi
[email protected]This salad is so refreshing and flavorful. I love the combination of apples, walnuts, and ginger.
Andy Motteberg
[email protected]I've been making this salad for years and it's always a hit. It's the perfect balance of sweet, tart, and crunchy.
Sahin
[email protected]This salad is a great way to use up leftover apples. I also like to add a bit of crumbled blue cheese for extra flavor.
Nathan Dipboye
[email protected]I wasn't sure how I would like this salad, but I was pleasantly surprised. The ginger dressing is amazing and the apples and walnuts add a nice crunch.
Min Jun
[email protected]This salad is so easy to make and it's always a hit with my family. I love the way the ginger and apple flavors complement each other.
Abeer 901
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The combination of sweet apples, crunchy walnuts, and tangy ginger is irresistible.
MDSagor Sagor
[email protected]This ginger apple salad was a hit at our dinner party last night! The flavors were perfectly balanced and the dressing was light and refreshing. I will definitely be making this again.