GINGER ALE HAM GLAZE FOR EASTER DINNER
I created this recipe to glaze the 10 pound Hillshire Spiral Ham that I made for our 2014 Easter Dinner. I simply substituted ginger ale for another liquid ingredient I had used in another recipe. The glaze was thick and rich and just the right amber color to go over the ham. It is a very simple recipe and the addition of...
Provided by Rose Mary Mogan
Categories Other Sauces
Time 20m
Number Of Ingredients 5
Steps:
- 1. These are the main ingredients to make the Ham glaze.
- 2. Add the ginger ale, ground mustard cloves, and brown sugar to a medium sauce pan. Stir to blend.
- 3. Place over medium heat and bring to a boil, whisking as you go. Do not leave sauce pan idle, or it can quickly boil over. Continue to stir as glaze will thicken in just a few minutes about 5 to 10 minutes.
- 4. When glaze becomes syrupy remove from heat and add butter, then stir till butter melts, then brush glaze over ham, return ham to oven, and bake for 10 minutes, repeat steps for 2 additional times till ham is completely glazed and glistens from the glaze. Allow to cool separate and arrange slices on serving platter.
- 5. Serve extra sauce as desired to go with ham slices.
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Saheem Is taken
[email protected]This glaze was delicious! I used it on a bone-in ham and it was so moist and flavorful. I will definitely be making this again.
Zaib Sial
[email protected]I've made this glaze several times now and it always comes out perfect. It's the perfect balance of sweet and savory.
Sawon Ahmed Sawon Ahmed
[email protected]This glaze is so easy to make and it really makes the ham shine. I highly recommend it!
faisal aqeel
[email protected]I'm so glad I found this recipe. The glaze was amazing and the ham was so moist and flavorful. I will definitely be making this again.
S M Akash shartok
[email protected]This recipe is a keeper! The glaze was delicious and the ham was cooked to perfection. Thank you for sharing!
Asher Petersen
[email protected]This glaze was so easy to make and it really elevated the flavor of the ham. I'll definitely be using this recipe again.
Mukiibi Tom
[email protected]The glaze was a little too sweet for my taste, but it was still good. I think I'll try using less ginger ale next time.
Ricky daddy
[email protected]This recipe was easy to follow and the glaze turned out perfectly. I highly recommend it!
Axmed Gantal
[email protected]I'm not usually a fan of ham, but this glaze changed my mind. The ginger ale glaze was so delicious that I couldn't stop eating it.
Md parves Hasan
[email protected]This glaze is amazing! I used it on a spiral ham and it turned out so moist and flavorful. I will definitely be making this again.
Alphone Bolton
[email protected]I've always been a fan of ham, but this glaze took it to the next level. The ginger ale added a sweetness and tanginess that perfectly complemented the salty ham.
Jordanar
[email protected]This ginger ale ham glaze was a hit at our Easter dinner! It was so easy to make and added such a delicious flavor to the ham. My family raved about it all night.