Steps:
- Directions In a 12-inch saute pan over medium heat, combine the carrots, butter, salt and ginger ale. Cover and bring to a simmer. Once simmering, remove the lid, stir, and reduce the heat to low. Cover again and cook for 5 minutes. Remove the lid, add the chili powder and increase the heat to high. Cook, tossing occasionally, until the ginger ale is reduced to a glaze, approximately 4 to 5 minutes. Pour into a serving dish and sprinkle with the parsley. Serve immediately.
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SARKAR TV
[email protected]This recipe is a great way to use up leftover ginger ale. I always have some in my fridge, so it's nice to have a recipe that uses it up.
Hikmat Rai
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're sweet and flavorful, and they look fun and festive.
Hager Boukraa Academy
[email protected]I love the way the ginger ale glaze caramelizes on the carrots. It gives them a really nice crispy texture.
ASHEKUR143
[email protected]I'm always looking for new recipes for carrots, and this one is definitely a keeper. It's easy to make and the carrots are delicious.
Mohamed Naufal
[email protected]These carrots are a great way to add some color to your plate. They're also a good source of vitamins and minerals.
purnima roy
[email protected]I made these carrots for my Easter dinner, and they were a big hit. Everyone loved them!
Milon Official (Milon014M)
[email protected]I'm not a huge fan of carrots, but these were actually really good. The glaze made them really flavorful.
Bishnu Sen
[email protected]This recipe is a great way to use up leftover ginger ale. I always have some in my fridge, so it's nice to have a recipe that uses it up.
Alejandro Mnavarrete
[email protected]I've never thought of using ginger ale to glaze carrots before, but it works really well. The carrots are sweet and tangy, with a hint of spice.
Yahya Uzoo
[email protected]I made these carrots for my kids, and they loved them! They're a great way to get them to eat their vegetables.
SN Funny Media
[email protected]These carrots are the perfect side dish for any meal. They're healthy, delicious, and look impressive on the plate.
Chand Bhai
[email protected]I'm always looking for new ways to cook carrots, and this recipe definitely fits the bill. The ginger ale glaze gives them a really nice flavor.
Afghajanan Afghan
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make these carrots in no time.
Eddie Medina
[email protected]I love the combination of ginger ale and carrots. It's such a unique and delicious way to prepare this classic vegetable.
helio pereira
[email protected]These carrots were a hit at my dinner party! They were sweet, savory, and had a beautiful glaze. I will definitely be making them again.