Make and share this Ginger-Ale + Ginger Candy recipe from Food.com.
Provided by Daniel Gordon
Categories Candy
Time 3h20m
Yield 12 tall glasses
Number Of Ingredients 5
Steps:
- Bring ginger, water, and sugar to a rolling boil.
- Turn heat to low.
- Let mixture simmer and reduce to a strong-tasting syrup.
- Strain syrup from ginger slices.
- Refrigerate syrup to thicken.
- Mix 1 part syrup to 7 parts seltzer water (depending how strong you like it).
- Add lime juice to taste.
- Toss remaining ginger slices in sugar.
- Place in warming oven and let dry.
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Wajahatit Basl
[email protected]I can't wait to try this recipe!
Dhan kumar muktan
[email protected]This is a great recipe for a homemade gift.
Mutesi Lydia
[email protected]This candy is so easy to make. I can't believe I've never made it before.
Thando Huis
[email protected]I love the way this candy looks. It's so festive.
Jesan 999
[email protected]This candy is the perfect balance of spicy and sweet.
Connor Carpenter
[email protected]I'm not usually a fan of ginger candy, but this recipe changed my mind. It's so good!
VENCINZZO LINVILLE
[email protected]I made this candy for a party and everyone loved it. It was a big hit!
Alyssa Fierro
[email protected]This is the best ginger candy I've ever had.
MDARIFUIISLAM BOY
[email protected]I love the way this candy melts in my mouth.
Salieg Marquad
[email protected]This candy is so addictive! I can't stop eating it.
Ayanda Agrippa
[email protected]I've made this candy several times now, and it's always a hit. It's the perfect treat for a cold winter day.
Rakesh Bohara
[email protected]This ginger ale ginger candy is so delicious and easy to make! I love the spicy kick of the ginger, and the candy is the perfect balance of sweet and tart.