Steps:
- 1. Prepare the tomatoes: drop them into a pot of boiling water for about a minute.
- 2. Drain and rinse with cold water.
- 3. Slip off the skins, cut out the \"core\", and coarsely chop.
- 4. Set aside.
- 5. In a large pot, heat the oil. Add onion and fennel seed.
- 6. Fry for a couple of minutes.
- 7. Add the pepper and garlic and fry a couple more minutes.
- 8. Add the rest of the ingredients.
- 9. Bring to a boil, lower heat, then simmer for as long as you can (at least an hour), stirring occasionally.
- 10. I cover the pot loosely when simmering.
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Asfaw Abraham
[email protected]I wasn't a fan of this sauce. It was too bland for my taste.
Charles Baker
[email protected]This sauce is a little too spicy for my taste, but it's still really good.
HADI ALI
[email protected]This sauce is a great base for other recipes. I've used it to make lasagna, meatballs, and even pizza sauce.
Abdin Pasha
[email protected]This sauce is amazing! I love the way it pairs with spaghetti.
Rashed Hasan
[email protected]This is the best spaghetti sauce I've ever had. It's so rich and flavorful.
Kinuthia Ishmael
[email protected]I'm not a big fan of spaghetti sauce, but this one is really good. It's flavorful and not too heavy.
Lucas Nzimande
[email protected]This sauce is delicious. It's the perfect balance of flavors.
Tajmuhammad Domki95
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I've already made it twice this week!
Ehtesham khan
[email protected]This sauce was a hit! My whole family loved it. It's definitely a keeper.
Shibani Limbu
[email protected]I wasn't sure about this sauce at first, but I'm so glad I tried it. It's now my go-to spaghetti sauce recipe. It's so flavorful and versatile.
vghj vhh
[email protected]This sauce is delicious! I love the combination of flavors. It's also very easy to make, which is a bonus.
Sabi Ullah
[email protected]I've tried many spaghetti sauce recipes, but this one is by far the best. It's so flavorful and rich, and it's the perfect consistency. I highly recommend it!
Bibash Bhusal
[email protected]This sauce is a lifesaver on busy weeknights. It's so quick and easy to make, and it always tastes great. My whole family loves it.
Kathleen Martin
[email protected]This sauce is a keeper! It's so easy to make and it tastes amazing. I love that I can control the amount of heat by adjusting the amount of red pepper flakes. I also like to add a bit of Italian sausage to give it a little extra flavor.