GILROY GARLIC BREAD
This recipe is from the garlic capital of the world, Gilroy CA.
Provided by Joanne Sarver
Categories Savory Breads
Time 55m
Number Of Ingredients 7
Steps:
- 1. Combine first 6 ingredients in a medium bowl. Preheat oven to 375 degrees. Spread garlic butter mixture on cut side of bread. Wrap each bread half in foil. Place bread on baking sheet, cut side up. Bake 20 minutes. Remove foil from bread. Preheat broiler, broil cut side up until brown. about 2 minutes.
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Gurudev Karki
[email protected]This garlic bread is the perfect side dish for any Italian meal. It's easy to make and always a hit with my family and friends.
Barbara Parson
[email protected]I was a bit disappointed with this recipe. The garlic butter was too oily and the bread was too dry. I think I'll try a different recipe next time.
Sampurna Limbu
[email protected]This recipe is a bit time-consuming, but it's worth it. The garlic butter is amazing and the bread is so fluffy. Perfect for a party or special occasion.
Mohamed M
[email protected]I'm not a huge fan of garlic bread, but this recipe changed my mind. It's so flavorful and garlicky, and the bread is perfectly crispy. Definitely recommend!
Ali Ghoggali
[email protected]This garlic bread is amazing! The flavors are incredible and it's so easy to make. I'll definitely be making this again and again.
Ntanda Sampa
[email protected]I love this recipe! It's so easy to follow and the garlic bread always turns out perfect. I've even started experimenting with different types of bread and toppings.
Vontie Abraham
[email protected]This garlic bread is the perfect side dish for any Italian meal. It's easy to make and always a hit with my family and friends.
Paul Kapatwa
[email protected]I was a bit disappointed with this recipe. The garlic butter was too oily and the bread was too dry. I think I'll try a different recipe next time.
Brandon Pottie
[email protected]This recipe is a bit time-consuming, but it's worth it. The garlic butter is amazing and the bread is so fluffy. Perfect for a party or special occasion.
Sherika Milner
[email protected]I'm not a huge fan of garlic bread, but this recipe changed my mind. It's so flavorful and garlicky, and the bread is perfectly crispy. Definitely recommend!
Mzwandile Dlhamean
[email protected]This garlic bread recipe is a keeper! The flavors are incredible and it's so easy to make. I'll definitely be making this again and again.