GIFT IN A JAR: DOWN HOME CORNBREAD MIX
This is another easy recipe! It is always appreciated! I sometimes give a little jar with honey or my home made pear honey, and always a jar of home made jam or jelly. This recipe is great for anyone, but seems like all the single guys like it the best!
Provided by Colleen Sowa
Categories Sweet Breads
Time 20m
Number Of Ingredients 8
Steps:
- 1. In large bowl: Mix all ingredients together well.
- 2. Spoon 2 cups of mixture into dry sterilized jars. Wipe the rim of the jars. Place lids and rings.
- 3. Make the following recipe cards: Preheat oven to 425 degrees. Down Home Cornbread: 1 jar cornbread mix 1 large egg 1 cup milk 1/4 cup Crisco shortening Put all ingredients in a bowl and mix together well with a fork or a whisk until smooth (for about 1 minute...do not over beat). Grease a 8-inch square pan. Pour in the batter. Place in oven. Bake at 425 degrees for 20 to 25 minutes.
- 4. Cut 6-8 inch circles from cloth. Place a circle on each jar. Secure cloth in place with a rubber band. Cover the rubber band with a pretty ribbon, put recipe card on the ribbon and tie a pretty bow.
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Sammy cool Comedies
[email protected]This cornbread is a keeper! It's moist, flavorful, and has the perfect amount of sweetness.
Alom Shohag
[email protected]I've been looking for a good cornbread recipe for a long time, and this one is it! It's so easy to make and it always turns out perfect.
Camper Pappy
[email protected]This cornbread is the perfect addition to any meal. It's hearty and flavorful, and it goes well with a variety of dishes.
Suren Bhattarai
[email protected]This cornbread is a great way to show your friends and family how much you care. It's a delicious and thoughtful gift.
Sultana Tasfiya
[email protected]This cornbread is a family favorite. My kids love it and I love how easy it is to make.
Subash Mahat
[email protected]This cornbread is a great make-ahead dish. I often make a batch on the weekend and then reheat it during the week.
Watan Saad Ali Khan
[email protected]This cornbread is so moist and flavorful. I love the way the jalapeños add a little bit of heat.
Jahangir durrani
[email protected]I've tried a lot of different cornbread recipes, but this one is by far my favorite. It's the perfect balance of sweet and savory.
Tomisin Lawrence
[email protected]This is the perfect cornbread recipe for beginners. It's so easy to follow and the results are always delicious.
Samson Balo
[email protected]This cornbread is so versatile. I've used it to make cornbread muffins, cornbread dressing, and even cornbread croutons.
GW Pauley
[email protected]This cornbread is a great way to use up leftover corn. I also like to add diced bell peppers and onions to the batter.
evans alvarez
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Ruth Black Fille
[email protected]This cornbread is perfect for a quick and easy weeknight meal. It's also great for potlucks and picnics.
Andreanae Spencer
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. It's so moist and flavorful, and the jalapeños give it a nice kick.
Mufa Dol
[email protected]This is the best cornbread mix I've ever used. It's so easy to make and it always turns out delicious.
Mayses Sime
[email protected]I was a little skeptical about the jalapeños, but they actually add a really nice flavor to the cornbread. I'll definitely be making this again.
Alison Cazarez
[email protected]This cornbread is so good! I love the sweet and savory flavors, and the texture is just perfect.
ibrah rajab
[email protected]I've been using this recipe for years and it's always a hit with my friends and family. The cornbread is moist and flavorful, and the addition of the jalapeños gives it a nice kick.
Khan Fhhc
[email protected]This cornbread mix is a lifesaver! I'm not much of a baker, but I can always whip up a batch of this and it turns out perfect every time.