GIANT CHOCOLATE-TOFFEE COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



GIANT CHOCOLATE-TOFFEE COOKIES image

ONE OF MY FAVORITE CANDY BARS OUR HEATH BARS. THIS IS A GREAT SUBSTITUTE FOR CHOCOLATE COVERED TOFFEE.

Provided by Kimi Gaines

Categories     Chocolate

Time 30m

Number Of Ingredients 10

1/2 c all purpose flour
1 tsp baking powder
1/4 tsp salt
1 lb semisweet chocolate, chopped
1/4 c unsalted butter
1 3/4 c brown sugar, firmly packed
4 large eggs
1 Tbsp vanilla extract
5 heath bars chopped
1 c walnuts; toasted, chopped

Steps:

  • 1. COMBINE FLOUR, BAKING POWDER AND SALT IN A SMALL BOWL; BLEND WELL.
  • 2. STIR CHOCOLATE AND BUTTER IN TOP OF DOUBLE BOILER SET OVER SIMMERING WATER UNTIL MELTED AND SMOOTH. REMOVE FROM OVER WATER. COOL MIXTURE TO LUKEWARM.
  • 3. USING ELECTRIC MIXER, BEAT SUGAR AND EGGS IN BOWL UNTIL THICK; ABOUT 5 MINUTES. BEAT IN CHOCOLATE MIXTURE AND VANILLA.
  • 4. STIR IN FLOUR MIXTURE, THEN TOFFEE AND NUTS. CHILL UNTIL FIRM, ABOUT 45 MINUTES.
  • 5. PREHEAT OVEN TO 350F. DROP BATTER BY 1/4 CUPFULS ONTO GREASED SHEETS, SPACING 2 1/2 INCHES APART. BAKE JUST UNTIL TOPS ARE DRY AND CRACKED BUT COOKIES ARE STILL SOFT TO TOUCH, ABOUT 15 MINUTES.

Daniel Moses
[email protected]

Meh.


Tamirat Engida
[email protected]

These cookies were so easy to make and they turned out perfect! The toffee bits added a nice crunch and the chocolate chips were melted and gooey. I will definitely be making these again.


Nana Adjoa Royal
[email protected]

I'm not a huge fan of toffee, but these cookies were still really good. The chocolate flavor was rich and decadent, and the cookies were nice and chewy.


Ginger Pullen
[email protected]

These cookies are amazing! The perfect balance of chocolate and toffee. I will definitely be making these again.


Kaylyn Castillo
[email protected]

I followed the recipe exactly, but my cookies came out flat and didn't have much flavor. I'm not sure what went wrong.


Mukoombozi Francis
[email protected]

The cookies were a bit too dry for my taste, but the flavor was still good.


Siddarth Magar
[email protected]

Not too sweet, not too salty. Just right!


Daisy Austin
[email protected]

Yum!


Ramona Dawson
[email protected]

These cookies were easy to make and turned out perfectly. The toffee bits melted in my mouth and the chocolate chips were rich and flavorful. I'll definitely be making these again and again!


Mustafa Mohammed
[email protected]

I love the combination of chocolate and toffee in these cookies. They're so chewy and delicious, and the toffee bits add a nice crunch. Definitely a keeper!


Al Shahbaz
[email protected]

These cookies were a huge hit with my family! They're so rich and decadent, with the perfect amount of chocolate and toffee. I'll definitely be making them again.