GHOSTS IN THE GRAVEYARD
Steps:
- 1. MAKE PUDDING AS DIRECETD ON PACKAGE USING 31/2 CUPS MILK;LET STAND 5 MIN.
- 2. STIR IN 3 CUPS OF THE COOL WHIP AND 1/2 OF THE CRUSHED COOKIES
- 3. SPOON INTO 13X9 IN.DISH, SPRINKLE WITH REMAINING CRUSHED COOKIES.
- 4. REFRIGERATE 1 HOUR
- 5. DECORATE WITH CANDY,RECTANGULAR SANDWICH COOKIES(TOMBSTONES)AND SPOONFULS OF WHIPPED TOPPING (GHOST)
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#weeknight #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #low-protein #desserts #no-cook #holiday-event #kid-friendly #puddings-and-mousses #chocolate #dietary #low-sodium #halloween #low-calorie #toddler-friendly #low-in-something #number-of-servings #technique #4-hours-or-less
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rianna whitlock
[email protected]I wish I had never tried this recipe.
Tabitha Lee
[email protected]This recipe is just plain bad.
Matrika Prasad Bhandari
[email protected]I'm really disappointed with this recipe.
Makoma Daniel
[email protected]This recipe is a waste of time and money.
Gerald Blanks
[email protected]I wouldn't recommend this recipe to anyone.
Farhad Bayat
[email protected]These ghosts were a lot of work and they didn't turn out very well.
Meghla Ahmed
[email protected]I had a hard time finding all of the ingredients for this recipe.
DēXéÑt FøJiî 007
[email protected]These ghosts were a little too sweet for my taste, but they were still fun to make.
Avi
[email protected]I'm not usually a fan of marshmallows, but these ghosts are actually really good!
Braylee Drake
[email protected]These ghosts are so creative! I've never seen anything like them before.
Atif Gabol
[email protected]What a fun and festive Halloween treat! I'm going to have to make these for my kids.
Agent DARK
[email protected]These ghosts look delicious! I love the idea of using marshmallows.
Alivia Dibrito
[email protected]I'm definitely going to try this recipe. It looks amazing!
Avishka Anoopriya
[email protected]These ghosts are so cute! I can't wait to make them for my Halloween party.
Bludoh Richard
[email protected]These ghosts are the perfect Halloween treat. They're spooky, fun, and delicious.
Darlington Esu
[email protected]I love how simple this recipe is. I was able to make these ghosts with my kids and they had a blast.
Josh Gould
[email protected]These ghosts were a little more work than I expected, but they were definitely worth it. They were a big hit with my kids and their friends.
SikanDar chandio
[email protected]I've made these ghosts a few times now and they're always a crowd-pleaser. They're so cute and festive, and they taste great too.
Shawnee Kaq
[email protected]These 'ghosts in the graveyard' were a hit at my Halloween party! They were super easy to make and everyone loved them.