Steps:
- Melt the bittersweet chocolate chips and butter in the top of a double boiler or in a heatproof bowl over barely simmering water, stirring occasionally until smooth. In a large bowl, beat the eggs and sugar with an electric mixer until thick; stir in the chocolate mixture. In a small bowl, stir together the flour and baking powder; stir into the chocolate mixture. Gently mix in the chocolate chips and walnuts. Using a sheet of plastic wrap, form the dough into two logs, each 2 inches in diameter and about 8 inches long. Because the dough will be quite soft, use the plastic wrap to hold the dough in the log shape. Wrap tightly; refrigerate for at least 1 hour or until firm. Preheat the oven to 375°F. Grease a cookie sheet or line with parchment paper. Unwrap the dough. With a sharp knife, cut the dough into 3.4-inch slices. Place the slices 1 ½ inches apart on the prepared cookie sheet. Bake for 12 to 14 minutes, until a shiny crust forms on top of the cookies but the interior is still soft. Let cool on the cookie sheet. Then remove from the cookie sheet with a metal spatula. Store in an airtight container at room temperature for up to one week.
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Bakiullah Mia
[email protected]These cookies are my all-time favorite chocolate chip cookie recipe. They're the perfect combination of chewy and crispy. I highly recommend them!
Dj Shiblu
[email protected]These cookies are the perfect gift for any chocolate lover. They're always appreciated and they're sure to put a smile on anyone's face.
Nazneen Aasim
[email protected]I love that these cookies can be made ahead of time. I often make a batch on the weekend and then freeze them. Then I can just pop them in the oven when I need them.
Mach “SlayQueen” Nhiany
[email protected]These cookies are perfect for a party or potluck. They're always a hit and they're easy to transport.
Ezzah Batool
[email protected]I'm not a fan of chocolate chip cookies, but my kids love them. I make these cookies for them all the time and they always disappear quickly.
Hamno Kamaran
[email protected]These cookies are the perfect size for a snack. I love that I can just grab one or two and not feel like I'm overindulging.
Ahmed Nour
[email protected]I'm allergic to nuts, so I was happy to find a chocolate chip cookie recipe that didn't contain any. These cookies are delicious and I can finally enjoy chocolate chip cookies again!
Ali Akbar Khan
[email protected]These cookies are a bit pricey, but they're worth it. They're so delicious and they always make me happy.
Soni's Creation
[email protected]I'm not a huge fan of chocolate chip cookies, but I really enjoyed these. They're so rich and flavorful.
bajaj Sharma
[email protected]These cookies are amazing! I love the combination of dark and milk chocolate. They're the perfect balance of sweet and bitter.
Donald Dewille
[email protected]I was disappointed with these cookies. They were too dry and crumbly. I think I overbaked them.
Sureshe Ram
[email protected]These cookies are a bit too sweet for my taste, but they're still very good. I think I'll try reducing the amount of sugar next time I make them.
Babar Jutt
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're my go-to recipe for chocolate chip cookies.
Shoaib Jillani
[email protected]These cookies are the perfect treat for a special occasion. They're so decadent and delicious, and they always impress my guests. I highly recommend them!
Sajid Khan321
[email protected]I love how easy these cookies are to make. I didn't have any problems finding the ingredients, and the instructions were very clear. Even my kids were able to help me make them.
Clarence Togbah
[email protected]These cookies were a huge hit with my family! They're so rich and chocolatey, and they have the perfect amount of chewiness. I'll definitely be making these again.