GHIRARDELLI SINFUL CHOCOLATE TRUFFLES
Make and share this Ghirardelli Sinful Chocolate Truffles recipe from Food.com.
Provided by cookiedog
Categories Candy
Time 2h25m
Yield 30 truffles
Number Of Ingredients 4
Steps:
- In a small saucepan, bring the cream to a simmer. Remove from the heat and stir in the chocolate and butter.
- In a medium sized skillet, bring 1/2 inch of water to a slow simmer. Set the saucepan in the skillet over low heat. Stir mixture just until chocolate has completely melted. Remove from heat.
- Pour the chocolate mixture into a shallow bowl. Cool, cover and refrigerate until firm, at least 2 hours.
- Pour the cocoa into a pie plate. Line an airtight container with waxed paper. Dip a melon baller or small spoon into a glass of warm water and quickly scrape across the surface of the chilled truffle mixture to form a rough 1-inch ball. Drop the ball into the cocoa.
- Repeat with the remaining truffle mixture. Gently shake the pie plate to coat truffles evenly.
- Transfer truffles to the prepared container, separating layers with additional waxed paper. Cover tightly and refrigerate up to 2 weeks, or freeze up to 3 months.
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[email protected]These truffles are the perfect treat for any occasion. They're delicious, easy to make, and sure to impress your guests.
Inshal Wajeeh
[email protected]I love the way these truffles melt in my mouth. They're so smooth and creamy.
Andrew Fagan
[email protected]These truffles are the perfect way to end a special meal. They're rich and decadent, but not too heavy.
Kade
[email protected]I made these truffles for my daughter's birthday party and they were a huge success. The kids loved them!
Amahle Khumalo
[email protected]These truffles are the perfect gift for any chocolate lover. They're sure to be a hit.
Hunain Sheikh
[email protected]I've never made truffles before, but this recipe was easy to follow and the truffles turned out great. I'll definitely be making them again.
Mary Lapsler
[email protected]These truffles are a little time-consuming to make, but they're definitely worth the effort. They're so delicious!
Alex Steff
[email protected]I made these truffles for a bake sale and they sold out in minutes! Everyone loved them.
steven neal
[email protected]These truffles are perfect for a special occasion. They're elegant and delicious.
mast malang
[email protected]I'm not a huge fan of chocolate, but I loved these truffles. They're not too sweet and they have a really nice, rich flavor.
Mr Riaz
[email protected]These truffles are so good, they're dangerous! I can't stop eating them.
Shakeel Hendricks
[email protected]I made these truffles for my husband's birthday and he loved them! He said they were the best truffles he's ever had.
sajid ullah Afghan
[email protected]These truffles are the perfect combination of sweet and creamy. They're also really easy to make, so they're perfect for a last-minute dessert.
Amanda Bodre
[email protected]I've tried many chocolate truffle recipes, but this one is by far the best. The Ghirardelli chocolate gives them a rich, decadent flavor that is simply irresistible.
GERALD PHANTOPHELT (Johnson)
[email protected]These truffles were a hit at my party! They were so easy to make and they tasted amazing. I will definitely be making them again.