This is a citrusy sauce so good served with vegetables, fritters, plantains, fish, and meats. A Latin sauce adapted from The Best International Recipes. This may be refrigerated in an airtight container for up to 1 day. Enjoy!
Provided by Sharon123
Categories Sauces
Time 15m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Place minced garlic on work surface and sprinkle with the salt. Using the flat side of a large knife, drag the garlic back and forth across the work surface in small circular motions until the garlic is a smooth paste.
- Heat the olive oil in a medium saucepan over medium heat until shimmery. Now stir in the garlic paste and cumin. Cook until it's fragrant, about 30 seconds. Remove pan from heat and whisk in remaining ingredients. Move to a bowl and cool to room temperature. Whisk the sauce to recombine before serving.
- Note: if chilled, bring to room temperature before serving.
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Hlengiwe Thabethe
[email protected]I'm not a big fan of this sauce. It's too sweet for my taste.
Sam Brandt
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I'll probably use less cayenne pepper next time.
timmy ndou
[email protected]I love that this sauce is made with fresh ingredients. It really makes a difference in the flavor.
Cyrus Kofi Wilson Apoloniues
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it tastes great.
milon islam009
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It's really good!
Joshua Collopy
[email protected]This sauce is a keeper! I'll definitely be making it again.
Chikondi Kennedy
[email protected]I love the simplicity of this sauce. It's made with just a few ingredients, but it packs a lot of flavor.
Penny Maria
[email protected]This sauce is a great way to add some flavor to your favorite dishes. I especially like it on chicken and fish.
Prabhani Jayawickrama
[email protected]I've made this sauce several times now and it's always a winner. It's so easy to make and it tastes delicious.
Mohammad Adeel nasservi
[email protected]This sauce is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it. It's the perfect balance of sweet, sour, and spicy.