GERMAN SWEET CHOCOLATE PIE
This Pie is EASY to make!
Provided by VTGIRL22
Categories Desserts Pies Custard and Cream Pie Recipes
Time 5h
Yield 8
Number Of Ingredients 6
Steps:
- Microwave chocolate and 2 tablespoons of the milk in large microwave-safe bowl on HIGH 1 1/2 to 2 minutes or until chocolate is almost melted, stirring halfway through heating time. Stir until chocolate is melted and mixture is smooth.
- Beat in cream cheese, sugar, and remaining milk with wire whisk until blended. Refrigerate 10 minutes. Gently fold in 3 1/2 cups of the whipped topping until no streaks remain. Spoon into crust.
- Freeze pie 4 hours. Before cutting pie, let stand at room temperature 15 minutes. Serve with remaining whipped topping. Store pie in freezer.
Nutrition Facts : Calories 400.6 calories, Carbohydrate 39.1 g, Cholesterol 16.4 mg, Fat 27.1 g, Fiber 1.2 g, Protein 3.6 g, SaturatedFat 16.6 g, Sodium 208.7 mg, Sugar 30.6 g
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MD Sohel Ahmed
[email protected]Thank you for sharing this recipe!
Al Avatare Gaming
[email protected]I will definitely be making this pie again and again.
HUAWEI P30
[email protected]This pie is a must-try for any chocolate lover.
Saadullah Sabir
[email protected]I would highly recommend this pie to anyone who loves chocolate pie.
Donna Slatten
[email protected]This pie was a bit time-consuming to make, but it was worth it. The pie was delicious and everyone at my party loved it.
Abdulsamad Babatunde
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best chocolate pie he had ever eaten.
King Hotak
[email protected]I was a bit skeptical about making this pie because I am not a fan of German chocolate. However, I was pleasantly surprised. The pie was delicious and I will definitely be making it again.
Itx Irfan
[email protected]This is the best chocolate pie I have ever eaten. The filling is so rich and creamy, and the crust is perfectly flaky.
Shahzad Bhatti
[email protected]I am not a baker, but this pie was so easy to make. I followed the instructions exactly and it turned out perfectly.
Zubair Ansari
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The only thing I would change is to add a little more sugar to the filling.
beverly moses
[email protected]This pie was absolutely delicious! The chocolate filling was rich and decadent, and the crust was perfectly flaky. I will definitely be making this pie again.