Make and share this German-Style Hamburgers recipe from Food.com.
Provided by Carly
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, combine potatoes, onion, Worcestershire sauce and salt.
- Crumble beef over mixture and mix well.
- Shape into four patties, about 1/2 inches thick.
- In a skillet, cook patties over medium-high heat for 10-12 minutes or until no longer pink, turning once.
- Serve on buns with lettuce and tomato.
Nutrition Facts : Calories 399.4, Fat 19.1, SaturatedFat 7.2, Cholesterol 77.1, Sodium 661.2, Carbohydrate 29.6, Fiber 1.6, Sugar 4.4, Protein 25.9
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David Chaudhary
[email protected]These hamburgers were delicious! I will definitely be making them again.
Heba Abdo
[email protected]I'm not sure what I did wrong, but these hamburgers didn't turn out very well. They were dry and flavorless.
VaTina Williams
[email protected]I've made these hamburgers several times now and they are always a hit. My family loves them!
Matej Matej
[email protected]These hamburgers were easy to make and turned out great! I will definitely be making them again.
Ramesh Dangi
[email protected]I'm not a big fan of hamburgers, but these were actually pretty good. The sauce is what really made them.
Ifebuche Igwebueze
[email protected]I made these hamburgers for my friends and they loved them! They said they were the best hamburgers they had ever had.
Mackenzie Devine
[email protected]These hamburgers were a bit dry, but the flavor was good. I think I would add a little more fat to the meat next time.
Ledjan Hysa
[email protected]I've tried many different hamburger recipes, but this one is by far the best. The combination of flavors is incredible.
Md Anas
[email protected]These hamburgers were amazing! The meat was juicy and flavorful, and the sauce was the perfect complement. I will definitely be making these again.
Lucia
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but the hamburgers didn't turn out very well.
Ajharul islam Akash
[email protected]These hamburgers were a bit too greasy for my taste, but the flavor was good. I think I would try grilling them next time instead of frying them.
Deborah Gray
[email protected]I've made these hamburgers several times now and they are always a hit. My family loves them and they are always asking me to make them again.
Raoof khan
[email protected]These hamburgers were easy to make and very tasty. I would definitely recommend them to anyone looking for a new hamburger recipe.
Lucky Ali Official
[email protected]I followed the recipe exactly and the hamburgers turned out great! The only thing I would change is to add a little more salt and pepper to the meat.
Syed Muzamil Nasir
[email protected]These hamburgers were delicious! The meat was cooked perfectly and the sauce was amazing. I will definitely be making these again.
Honey Khan
[email protected]I made these hamburgers for a party and they were a huge success! Everyone loved them and asked for the recipe. The sauce is especially good.
Saleem Ullah
[email protected]These German-style hamburgers were a hit with my family! The combination of ground beef, bacon, and onions was flavorful and juicy, and the sweet and tangy sauce added a nice touch. I will definitely be making these again.