GERMAN SAUERKRAUT SOUP
Linda Dembroski who originated the recipe said: "This German New Year's soup contains pork and sauerkraut for good luck in the new year. It's wonderful with fresh warm bread. This recipe has been a family tradition for forty years"
Provided by Steve P.
Categories Chowders
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Heat olive oil in a large skillet over medium heat. Sauté onion and garlic until tender; set aside.
- Put ham hocks, onion, garlic and water into a stockpot, season with pepper to taste, cover and bring to a simmer for 1 1/2 hours.
- Stir the sauerkraut and beans or potatoes into the soup.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove bacon into the stockpot, reserving drippings.
- Stir flour into the bacon drippings to make a roux. Stir the roux into the soup.
- Continue to simmer the soup until thick, and potatoes if you are using them are tender.
- Remove from the heat and stir in the sour cream. Serve.
Nutrition Facts : Calories 630.6, Fat 41.9, SaturatedFat 16.6, Cholesterol 63.9, Sodium 1270.8, Carbohydrate 45.6, Fiber 13.3, Sugar 4.8, Protein 20.1
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Ranjanie Wickramasinghe
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Sabina Kafle
[email protected]This soup is a great way to warm up on a cold winter day. It's also a very filling and satisfying meal.
Nabawanuka Sylivia
[email protected]I made this soup for a party and it was a huge hit. Everyone loved the unique flavor of the sauerkraut and the smokiness of the sausage.
Theresa Eberlanz
[email protected]I'm always looking for new and interesting soup recipes and this one definitely fits the bill. It's a unique and flavorful soup that I'll definitely be making again.
max ledovscoi
[email protected]This soup is a great way to use up leftover sauerkraut. It's also a very affordable meal to make.
Balwinder Singh
[email protected]I'm not a big fan of sauerkraut, but this soup was surprisingly good. The flavors were well-balanced and the soup was very hearty.
ONOVO COLLINS
[email protected]This soup was a little bland for my taste, but I think that's because I didn't use enough salt. I'll definitely try it again with more salt.
scott Sousa
[email protected]I've been looking for a good sauerkraut soup recipe for a while now and this one is definitely it. It's the perfect balance of sour and sweet.
Alone Eyachin
[email protected]This soup is a must-try for sauerkraut lovers. It's hearty, flavorful, and easy to make. I highly recommend it.
Jj McKinney
[email protected]I've made this soup several times now and it's always a hit. It's a great way to warm up on a cold winter day.
Singer Sajjad Ali Khoso official
[email protected]This soup was easy to make and very flavorful. I especially liked the addition of the apples and caraway seeds. It was a great way to use up some leftover sauerkraut.
emo_haha
[email protected]I'm not a fan of sauerkraut, but I made this soup for my husband and he loved it. He said it was the best sauerkraut soup he's ever had.
Der Dude
[email protected]This soup was a bit too sour for my taste, but I think that's just a matter of personal preference. Otherwise, it was a well-made soup.
302 BADSHA
[email protected]I'm a big fan of sauerkraut soup, and this recipe didn't disappoint. It was easy to make and the flavor was spot-on. I'll definitely be making this again.
Ennywealth
[email protected]This soup was delicious! I made it for a potluck and it was a huge hit. Everyone loved the unique flavor of the sauerkraut and the smokiness of the sausage.
danielah suya
[email protected]I followed the recipe exactly and the soup turned out great. It was a little sour for my taste, but I think that's just the nature of sauerkraut. Overall, I'm happy with the results.
Asante Goen
[email protected]This soup was easy to make and so flavorful. I loved the addition of the caraway seeds and the smoked sausage. It was the perfect comfort food for a cold winter night.
Seeta rai Seeta rai
[email protected]I'm not usually a fan of sauerkraut, but this soup changed my mind. The sourness of the sauerkraut was perfectly balanced by the sweetness of the apples and carrots. I'll definitely be making this again.
Lila Dangi
[email protected]This German sauerkraut soup was a hit with my family! The flavors were complex and delicious, and the soup was hearty and filling. I will definitely be making this again.