GERMAN SAUERKRAUT SOUP
My mother used to make this soup quite often while I was growing up on a farm in Warwick, Alberta. I added my own touch - spicing it up a bit with the bacon and smoked sausage. I really enjoy the zesty flavor that they add.
Provided by Taste of Home
Categories Lunch
Time 2h40m
Yield 12 servings (3 quarts).
Number Of Ingredients 10
Steps:
- In a Dutch oven, cook ribs in water until tender, about 1-1/2 hours. Skim off foam. Remove ribs from broth; strain broth and skim fat. , Return broth to the heat. Add the potatoes, carrots, salt and pepper; simmer until vegetables are tender. Remove meat from bones and add to broth with the sauerkraut and sausage. , Meanwhile, cook bacon until crisp; remove to paper towels to drain. Discard all but 1 tablespoon of the drippings. Cook onion in drippings until tender. Add to soup; cook 20-30 minutes longer. Ladle into bowls. Garnish with bacon.
Nutrition Facts : Calories 325 calories, Fat 23g fat (9g saturated fat), Cholesterol 72mg cholesterol, Sodium 1041mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shazia Ajaz
[email protected]This soup is one of my favorites. It's so flavorful and comforting. I love the addition of the sauerkraut, which gives it a nice tangy flavor.
Momal Shaikh
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a healthy and hearty soup that's perfect for a cold winter night.
T4 PRODUCTION
[email protected]This soup is delicious and easy to make. I love the combination of flavors and the sauerkraut adds a nice tangy flavor. I will definitely be making this again.
Rajib Mahmud
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
New Phone
[email protected]This soup is one of my favorites. It's so flavorful and comforting. I love the addition of the sauerkraut, which gives it a nice tangy flavor.
King Hasan
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a healthy and hearty soup that's perfect for a cold winter night.
Imoro Futa
[email protected]This soup is delicious and easy to make. I love the combination of flavors and the sauerkraut adds a nice tangy flavor. I will definitely be making this again.
Vicki Oman
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
Sanjeev Thakur
[email protected]This soup is one of my favorites. It's so flavorful and comforting. I love the addition of the sauerkraut, which gives it a nice tangy flavor.
Sanjay Paudel
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a healthy and hearty soup that's perfect for a cold winter night.
Ajing Karlo
[email protected]This soup is delicious and easy to make. I love the combination of flavors and the sauerkraut adds a nice tangy flavor. I will definitely be making this again.
Basheer Ali
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
Jack Walters
[email protected]This soup is one of my favorites. It's so flavorful and comforting. I love the addition of the sauerkraut, which gives it a nice tangy flavor.
heathyycliffyy
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a healthy and hearty soup that's perfect for a cold winter night.
Sandra Deborah
[email protected]This soup was delicious! I made it for my family last night and they all loved it. The flavors were perfect and the soup was very filling. I will definitely be making this again.