GERMAN POTATO SALAD
This is classic salad with a great new twist! The goat cheese adds a unique flavor with a creamy texture. Great for summer grilling and BBQ's!
Provided by Corrinne J
Categories Potato
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place the potatoes in a medium-size pot and cover them with enough water to extend 2 inches above the surface of the potatoes. Salt the water and bring to boil over medium-high heat. Continue cooking until potatoes are tender when pierced with a fork, about 15 to 20 minutes. Drain and dice into 1/2-inch pieces.
- Set aside in a warm place.
- Cook the bacon in a large skillet over medium-high heat. Once crisp, place on a paper towel-lined plate
- Pour off the rendered fat, reserving 1/4 cup in the pan.
- Turn the heat to medium and add the onion. Cook until translucent about 4 to 5 minutes.
- Whisk in the vinegar, sugar, mustard, and salt and stir until thick and bubbly. Add the diced, cooked potatoes and toss to coat.
- Top with crumbled Chavrie® Goat Log, bacon and garnish with the chives.
- Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #salads #eggs-dairy #potatoes #vegetables #eggs #dietary #low-calorie #low-in-something #4-hours-or-less
You'll also love
Dawn Blair
[email protected]Overall, I thought this potato salad was just okay. It wasn't bad, but it wasn't anything special either.
Niru Khadka
[email protected]This potato salad is a bit too time-consuming to make for a weeknight meal.
Tahmid Hossain
[email protected]I'm not sure what went wrong, but my potato salad turned out really watery. I think I might have added too much vinegar.
Rolyn
[email protected]This potato salad is a great way to use up leftover potatoes.
Knowana Jones
[email protected]I love the addition of bacon in this potato salad. It adds a nice smoky flavor.
Nim Sagor
[email protected]This potato salad is a great side dish for any summer BBQ or picnic.
zmaan khan
[email protected]I've tried several German potato salad recipes and this one is by far the best. The dressing is perfect and the potatoes are always cooked just right.
Elliot Kofi Vincent Engmann Lutterodt Junior
[email protected]This potato salad is really easy to make and it's always a hit with my family. I love that I can make it ahead of time and it still tastes great.
Revellinho Katenga
[email protected]I found this potato salad to be a bit bland. I think it could use more seasoning.
Tshiamo
[email protected]This potato salad is a bit too tangy for my taste. I think I'll try using less vinegar next time.
travis phelps
[email protected]I'm not usually a fan of potato salad, but this one is really good! The dressing is tangy and flavorful, and the potatoes are cooked perfectly.
Navayah Alexander
[email protected]This potato salad is so good! I love the combination of flavors and textures. It's definitely a new favorite.
Tanisha Stewart patterson
[email protected]I made this potato salad for a potluck and it was gone in minutes! Everyone loved it.
Tuhi Siddiqa
[email protected]This was my first time making German potato salad and it turned out amazing! I followed the recipe exactly and it was perfect.
Myrna Smith
[email protected]I've been making this potato salad for years and it's always a crowd-pleaser. The key is to use good quality potatoes and don't overcook them.
Casper Gacura
[email protected]Easy to make and delicious. I used red potatoes and they turned out great.
Matt Dodson
[email protected]This German potato salad was a hit at my last BBQ! I loved the tangy dressing and the bacon added a nice smoky flavor. Will definitely be making this again.